Georgia › Hall County › Buford
WENDY'S
4930 LANIER ISLANDS PKWY , BUFORD, GA 30518 · Health inspection record from Georgia Department of Public Health
Most recent inspection (August 17, 2026): Inspectors recorded 1 violation, 1 of them critical, involving temperature control.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A91August 17, 20261 violation
Inspectors recorded 1 violation, 1 of them critical, involving temperature control.
Several mini plastic bottles of milk were observed in the mini reach in cooler at the drive through area at 53 Degrees Fahrenheit. 511-6-1.04(6)(f) - Time/Temperature Control for Safety; Cold Holding (P) (f) Time/Temperature Control for Safety Food, Hot and Cold Holding. Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 41°F (5°C) or below or 135°F (57°C) or above, except that roasts cooked to a temperature and for a time specified in subsection (5)(a)2 of this Rule and reheated using the same temperature and time conditions as cooking may be held at a temperature of 130°F (54°C) or above. P Note: The Manager voluntarily discarded all the plastic bottles of milk during the inspection.
−9 points · Cited as “511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)”A100December 22, 2025No violations recorded
No individual violations are recorded for this inspection in the published data.
A100June 13, 2025No violations recorded
No individual violations are recorded for this inspection in the published data.
A100November 20, 2024No violations recorded
No individual violations are recorded for this inspection in the published data.
A100June 7, 2024No violations recorded
No individual violations are recorded for this inspection in the published data.
A96December 8, 20232 violations
Inspectors recorded 2 violations involving handwashing & hygiene and plumbing & water.
Observed two employees with beards longer than 1/2" preparing food. Employees preparing or handling food shall use effective and clean, disposable or easily cleanable nets or other hair restraints approved by the Health Authority, worn properly to restrain loose hair including beards and mustaches longer than one half inch. Note: PIC will ask employees to wear beard restraints.
−3 points · Cited as “511-6-1.03(5)(j) - hair restraints (c)”Observed ceiling near hot water heater in disrepair. Good Repair. All physical facilities shall be maintained in good repair.
−1 point · Cited as “511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)”Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit F-069-2000-00048. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.