Georgia › Henry County › Ellenwood
WINGSTOP
230 FAIRVIEW RD , ELLENWOOD, GA 30294 · Health inspection record from Georgia Department of Public Health
Most recent inspection (April 29, 2026): Inspectors recorded 5 violations, 1 of them critical, involving cleaning & sanitizing and handwashing & hygiene.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A90April 29, 20265 violations
Inspectors recorded 5 violations, 1 of them critical, involving cleaning & sanitizing and handwashing & hygiene.
Observed syrup build up on all soda fountain nozzles. Soda nozzle must be thoroughly cleaned or replaced if buildup cannot be cleaned. 511-6-1.05(7)(a)1 - Equipment, Food-Contact Surfaces,& Utensils (Pf) (7) Cleaning of Equipment and Utensils. (a) Equipment, Food-Contact Surfaces, and Utensils. 1. Equipment food-contact surfaces and utensils shall be clean to sight and touch. Pf.
−4 points · Cited as “511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)”Observed no proper hair restraints worn in the kitchen during food prep and cooking. Observed team members with hair bun sticking out of the cap and one with two long braids tucked in their shirt. PIC was advised that all hair must be completed restrained. 511-6-1.03(5)(j) - Hair Restraints (C) (i) Hair Restraints. 1. Employees preparing or handling food shall use effective and clean, disposable or easily cleanable nets or other hair restraints approved by the Health Authority, worn properly to restrain loose hair including beards and mustaches longer than one half inch. 2. This does not apply to employees such as counter staff who only serve beverages and wrapped or packaged foods, hostesses, and wait staff if they present a minimal risk of contaminating exposed food, clean utensils and linens and unwrapped single-service and single-use articles.
−3 points · Cited as “511-6-1.03(5)(j) - hair restraints (c)”Observed food service permit not displayed for customers to view. 511-6-1.02(1)(f)(1) - Permit, Displayed (C) 1. Post the permit in a location in the food service establishment that is conspicuous to consumers.
−1 point · Cited as “511-6-1.02(1)(f)(1) - permit, displayed (c)”Observed food on the floor of the double door reach in freezer. 511-6-1.05(7)(d) - Nonfood-Contact Surfaces (C) (d) Nonfood-Contact Surfaces. Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
−1 point · Cited as “511-6-1.05(7)(d) - nonfood-contact surfaces (c)”Observed no trash receptable near the front hand sinks to discard paper towels or trash. PIC corrected on site. 511-6-1.06(5)(g)1,2 - Storage Areas, Rooms, and Receptacles, Capacity & Availability (C) (g) Storage Areas, Rooms, and Receptacles, Capacity and Availability. 1. An inside storage room and area, and outside storage area and enclosure, and receptacles shall be of sufficient capacity to hold refuse, recyclables, and returnables that accumulate. 2. A receptacle shall be provided in each area of the food service establishment or premises where refuse is generated or commonly discarded, or where recyclables or returnables are placed.
−1 point · Cited as “511-6-1.06(5)(g)1,2 - storage areas, rooms, and receptacles, capacity & availability (c)”A95October 22, 20253 violations
Inspectors recorded 3 violations involving food storage, handwashing & hygiene and facility upkeep.
12A.Observed box of food products stored on the floors inside the walk in cooler.
−3 points · Cited as “511-6-1.04(4)(q) - food storage (c)”15C. Observed interior surfaces of the hand wash sink in need of cleaning due to food debris.
−1 point · Cited as “511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)”17C. Observed loosely fitted electrical wiring on the floors inside the walk in cooler.
−1 point · Cited as “511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)”A100March 11, 2025No violations recorded
No individual violations are recorded for this inspection in the published data.
Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit FSP-075-003177. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.