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GeorgiaHenry County Mcdonough

Country Inn & Suites

115 EAST GREENWOOD RD , MCDONOUGH, GA 30253 · Health inspection record from Georgia Department of Public Health

B
85 / 100 · Good
Last inspected July 20, 2026
22 inspections on record · average score 93

Most recent inspection (July 20, 2026): Inspectors recorded 4 violations involving plumbing & water.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

B85July 20, 20264 violations

Inspectors recorded 4 violations involving plumbing & water.

NotedHot water supply.

The required hot or cold running water wasn't available.

−5 points · Item 6-2-.07(2)
NotedHeating and fire safety-inspection.

Heating and fire safety-inspection.

−5 points · Item 6-2-.15(5)
NotedBed, bedding, and linens.

Bed, bedding, and linens.

−4 points · Item 6-2-.14(6)
NotedIce supply.

Ice supply.

−1 point · Item 6-2-.07(8)
A100July 15, 2026No violations recorded

No individual violations are recorded for this inspection in the published data.

C76July 14, 20264 violations

Inspectors recorded 4 violations involving chemical safety.

NotedProper disinfectant level .17((1)(c) - proper disinfectant level.

Proper disinfectant level .17((1)(c) - proper disinfectant level.

−15 points · Item 6
Noted(2) chemical values: ph.

Cleaning chemicals or other toxic substances weren't labeled, stored, or used safely.

−15 points · Item 3-5-.17(2)
Noted(b) a flow meter measuring the rate of flow through the filter system with an appropriate range readable in gallons per minute (gpm) and accurate within ten percent actual flow shall be provided. the flow indicator shall be capable of measuring from.

(b) a flow meter measuring the rate of flow through the filter system with an appropriate range readable in gallons per minute (gpm) and accurate within ten percent actual flow shall be provided. the flow indicator shall be capable of measuring from.

−5 points · Item 3-5-.07(4)(b)
Noted(2) the trained operator shall have a current certificate showing completion of an approved operator training course. a copy or the original certificate or documentation shall be available onsite for inspection by the health authority.

(2) the trained operator shall have a current certificate showing completion of an approved operator training course. a copy or the original certificate or documentation shall be available onsite for inspection by the health authority.

−4 points · Item 3-5-.22(2)
A100July 1, 2026No violations recorded

No individual violations are recorded for this inspection in the published data.

C76May 14, 20264 violations

Inspectors recorded 4 violations involving food-safety requirements.

NotedCorrected on site(h) access gates shall also comply with the requirements of this rule and shall be equipped to accommodate a locking device. barrier gates shall open away from the pool in facilities constructed after adoption of this chapter. pedestrian access gates.

(h) access gates shall also comply with the requirements of this rule and shall be equipped to accommodate a locking device. barrier gates shall open away from the pool in facilities constructed after adoption of this chapter. pedestrian access gates.

−15 points · Item 3-5-.18(11)(h)
Noted3-5-.l7.

3-5-.l7.

−15 points ·
Noted(b) a flow meter measuring the rate of flow through the filter system with an appropriate range readable in gallons per minute (gpm) and accurate within ten percent actual flow shall be provided. the flow indicator shall be capable of measuring from.

(b) a flow meter measuring the rate of flow through the filter system with an appropriate range readable in gallons per minute (gpm) and accurate within ten percent actual flow shall be provided. the flow indicator shall be capable of measuring from.

−5 points · Item 3-5-.07(4)(b)
Noted(2) the trained operator shall have a current certificate showing completion of an approved operator training course. a copy or the original certificate or documentation shall be available onsite for inspection by the health authority.

(2) the trained operator shall have a current certificate showing completion of an approved operator training course. a copy or the original certificate or documentation shall be available onsite for inspection by the health authority.

−4 points · Item 3-5-.22(2)
A93January 13, 20262 violations

Inspectors recorded 2 violations involving food-safety requirements.

NotedHeating and fire safety-inspection.

Heating and fire safety-inspection.

−5 points · Item 6-2-.15(5)
NotedHousekeeping carts.

Housekeeping carts.

−1 point · Item 6-2-.17(2)
A90January 5, 2026No violations recorded

No individual violations are recorded for this inspection in the published data.

This inspection deducted 10 points, but only 0 points are accounted for above — the published record for this visit is incomplete. See the full report at ga.healthinspections.us.

A100December 29, 2025No violations recorded

No individual violations are recorded for this inspection in the published data.

C78December 11, 20254 violations

Inspectors recorded 4 violations involving chemical safety.

NotedProper disinfectant level .17(1)(a)(b) - proper disinfectant level.

Proper disinfectant level .17(1)(a)(b) - proper disinfectant level.

−15 points · Item 6
Noted(2) chemical values: ph.

Cleaning chemicals or other toxic substances weren't labeled, stored, or used safely.

−15 points · Item 3-5-.17(2)
Noted(b) a flow meter measuring the rate of flow through the filter system with an appropriate range readable in gallons per minute (gpm) and accurate within ten percent actual flow shall be provided. the flow indicator shall be capable of measuring from.

(b) a flow meter measuring the rate of flow through the filter system with an appropriate range readable in gallons per minute (gpm) and accurate within ten percent actual flow shall be provided. the flow indicator shall be capable of measuring from.

−5 points · Item 3-5-.07(4)(b)
Noted1. handrails, if removable, shall be installed in such a way that they cannot be removed without the use of tools.

1. handrails, if removable, shall be installed in such a way that they cannot be removed without the use of tools.

−2 points · Item 3-5-.06(3)(f)1.
A95October 7, 20251 violation

Inspectors recorded 1 violation involving food-safety requirements.

Noted(b) a flow meter measuring the rate of flow through the filter system with an appropriate range readable in gallons per minute (gpm) and accurate within ten percent actual flow shall be provided. the flow indicator shall be capable of measuring from.

(b) a flow meter measuring the rate of flow through the filter system with an appropriate range readable in gallons per minute (gpm) and accurate within ten percent actual flow shall be provided. the flow indicator shall be capable of measuring from.

−5 points · Item 3-5-.07(4)(b)
A100September 4, 2025No violations recorded

No individual violations are recorded for this inspection in the published data.

A100July 10, 2025No violations recorded

No individual violations are recorded for this inspection in the published data.

A100June 17, 20251 violation

Inspectors recorded 1 violation involving food-safety requirements.

NotedPOWERED BY TYLER TECHNOLOGIES, INC.

POWERED BY TYLER TECHNOLOGIES, INC.

B85June 16, 20254 violations

Inspectors recorded 4 violations involving plumbing & water.

NotedHot water supply.

The required hot or cold running water wasn't available.

−5 points · Item 6-2-.07(2)
NotedHeating and fire safety-inspection.

Heating and fire safety-inspection.

−5 points · Item 6-2-.15(5)
NotedBed, bedding, and linens.

Bed, bedding, and linens.

−4 points · Item 6-2-.14(6)
NotedIce supply.

Ice supply.

−1 point · Item 6-2-.07(8)
A100March 13, 2025No violations recorded

No individual violations are recorded for this inspection in the published data.

B89December 17, 20244 violations

Inspectors recorded 4 violations involving food-safety requirements.

NotedCondition of furnishings.

Condition of furnishings.

−4 points · Item 6-2-.14(5)
NotedBed, bedding, and linens.

Bed, bedding, and linens.

−4 points · Item 6-2-.14(6)
NotedFloors, walls, and ceilings.

Floors, walls, and ceilings.

−2 points · Item 6-2-.14(1)
NotedIce supply.

Ice supply.

−1 point · Item 6-2-.07(8)
B85September 3, 20242 violations

Inspectors recorded 2 violations involving chemical safety.

NotedProper disinfectant level .17(1)(a)(b) - proper disinfectant level.

Proper disinfectant level .17(1)(a)(b) - proper disinfectant level.

−15 points · Item 6
Noted(2) chemical values: ph.

Cleaning chemicals or other toxic substances weren't labeled, stored, or used safely.

−15 points · Item 3-5-.17(2)
A100August 16, 2024No violations recorded

No individual violations are recorded for this inspection in the published data.

A100May 17, 20241 violation

Inspectors recorded 1 violation involving food-safety requirements.

NotedPOWERED BY TYLER TECHNOLOGIES, INC.

POWERED BY TYLER TECHNOLOGIES, INC.

A100January 9, 2024No violations recorded

No individual violations are recorded for this inspection in the published data.

A100December 13, 20231 violation

Inspectors recorded 1 violation involving food-safety requirements.

NotedPOWERED BY TYLER TECHNOLOGIES, INC.

POWERED BY TYLER TECHNOLOGIES, INC.

A94September 15, 20232 violations

Inspectors recorded 2 violations involving food-safety requirements.

NotedHeating and fire safety-inspection.

Heating and fire safety-inspection.

−5 points · Item 6-2-.15(5)
NotedIce supply.

Ice supply.

−1 point · Item 6-2-.07(8)

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit FSP-075-002754. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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