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GeorgiaHenry County Mcdonough

Tussahaw Elementary

225 COAN DRIVE , MCDONOUGH, GA 30252 · Health inspection record from Georgia Department of Public Health

A
100 / 100 · Excellent
Last inspected April 28, 2026
6 inspections on record · average score 98

Most recent inspection (April 28, 2026): no individual violations are recorded in the published data.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

A100April 28, 2026No violations recorded

No individual violations are recorded for this inspection in the published data.

A99October 2, 20252 violations

Inspectors recorded 2 violations involving garbage & waste and cleaning & sanitizing.

RoutineGarbage/refuse properly disposed; facilities maintained.

Observed the outside dumpster missing the drain plug. 511-6-1.06(5)(o),(p) - Using Drain Plugs; Maintaining Refuse Areas (C) (o) Using Drain Plugs. Drains in receptacles and waste handling units for refuse, recyclables, and returnables shall have drain plugs in place. (p) Maintaining Refuse Areas and Enclosures. A storage area and enclosure for refuse, recyclables, or returnables shall be maintained free of unnecessary items and clean.

−1 point · Cited as “511-6-1.06(5)(o),(p) - using drain plugs; maintaining refuse areas (c)”
RoutinePhysical facilities installed, maintained, and clean.

Observed cobwebs on the walls in the dishwashing area. Make sure to clean all the walls in the dish area.

−1 point · Cited as “511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)”
A100March 4, 2025No violations recorded

No individual violations are recorded for this inspection in the published data.

A95September 10, 20248 violations

Inspectors recorded 8 violations, 2 of them critical, involving temperature control, garbage & waste and pest control.

CriticalCorrected on siteContamination prevented during food preparation, storage, display.

Observed chicken sandwiches on the serving line with no sneeze guard to protect from contamination. Also, observed a sneeze guard up too high and not protecting the food. PIC lowered the guard and covered the sandwiches (COS).

−3 points · Cited as “511-6-1.04(4)(u) - food display (p)”
Critical (supporting)Warewashing facilities: installed, maintained, used; test strips.

Observed the quat test strips expired (2014). Also observed the rinse gauge not getting to the proper temperature of 160F on the dishwasher.

−1 point · Cited as “511-6-1.05(3)(h),(i),(j) - temperature measuring device, manual warewashing; sanitizing solutions, testing device (pf)”
RoutineContamination prevented during food preparation, storage, display.

Observed (1) sneeze guard cracked. It will need to be replaced immediately.

−3 points · Cited as “511-6-1.04(4)(z) - miscellaneous sources of contamination (c)”
RoutineGarbage/refuse properly disposed; facilities maintained.

Observed the lid on the outside dumpster broken.

−1 point · Cited as “511-6-1.06(5)(n) - covering receptacles (c)”
RoutineGarbage/refuse properly disposed; facilities maintained.

Observed a lot of trash debris behind the dumpster.

−1 point · Cited as “511-6-1.06(5)(r),(s) - frequency, removal of refuse, recyclables and returnables often enough to minimize odors and attracting pests; receptacles or vehicles, removal from premises in approved manner (c)”
RoutineAdequate ventilation and lighting; designated areas used.

Observed the light shields with debris inside of them.

−1 point · Cited as “511-6-1.07(2)(i) - light bulbs, protective shielding (c)”
RoutineAdequate ventilation and lighting; designated areas used.

Observed (1) light out under the ventilation hood system.

−1 point · Cited as “511-6-1.07(3)(f) - lighting intensity, adequate in food prep, storage & service areas (c)”
RoutineAdequate ventilation and lighting; designated areas used.

Observed the HVAC vent in the dry storage and officed in need of cleaning due to dust debris.

−1 point · Cited as “511-6-1.07(2)(j) - heating, ventilation, air conditioning, system vents, designed to prevent contamination (c)”
A96March 20, 20244 violations

Inspectors recorded 4 violations, 1 of them critical, involving temperature control, handwashing & hygiene and facility upkeep.

Critical (supporting)Corrected on siteThermometers provided and accurate.

Observed no thermometer inside of the walk in cooler and freezer.PIC placed thermometers inside of the units. (COS).

−3 points · Cited as “511-6-1.05(2)(x) - tmd, located in refrigerators/ hot holding (pf, c)”
RoutinePhysical facilities installed, maintained, and clean.

Observed dust debris on the ceiling tile over the prep area and by the hand sink in the kitchen. Also observed stain ceiling tile over the serving line. Please clean all areas and replace the tile that is damaged.

−1 point · Cited as “511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)”
RoutineAdequate ventilation and lighting; designated areas used.

Observed the ventilation hood system in the kitchen with a thick dust debris. PIC submitted a work order to get the vents cleaned.

−1 point · Cited as “511-6-1.05(3)(d) - ventilation hood system, adequacy, adequate to prevent grease & condensation build-up (c)”
RoutineCorrected on siteAdequate ventilation and lighting; designated areas used.

Observed someone's personal glasses stored in the drawer with clean dishes. Employee removed the glasses (COS).

−1 point · Cited as “511-6-1.07(4)(b) - designated areas for employee activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (c)”
A100September 12, 2023No violations recorded

No individual violations are recorded for this inspection in the published data.

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit 075-08-FSVC-005959. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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