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Georgia › Jackson County › Pendergrass

Mojito Cafe Express

5641 HWY 129 , PENDERGRASS, GA 30567 · Health inspection record from Georgia Department of Public Health

A
100 / 100 · Excellent
Last inspected September 12, 2026
4 inspections on record · average score 97

Most recent inspection (September 12, 2026): no individual violations are recorded in the published data.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

A100September 12, 2026No violations recorded

No individual violations are recorded for this inspection in the published data.

A96September 20, 20251 violation

Inspectors recorded 1 violation, 1 of them critical, involving pest control.

CriticalCorrected on siteToxic substances properly identified, stored, used.

Observed residential pest spray on shelf next to reach-in cooler. Corrective action (CA): Person-in charge (PIC) instructed to ensure no residential pesticides are kept or used in establishment. Ensure all pest control is performed by certified pest control. PIC discarded.

−4 points · Cited as “511-6-1.07(6)(e) - conditions of use (p, pf, c)”
A96January 25, 20253 violations

Inspectors recorded 3 violations, 1 of them critical, involving cleaning & sanitizing and handwashing & hygiene.

CriticalFood and nonfood-contact surfaces cleanable, properly designed, constructed, and used.

Observed frozen items in chest freezer stored in grocery bags, unapproved containers.

−1 point · Cited as “511-6-1.05(1)(j) - single-service and single-use articles, safe and clean (p, c)”
RoutineContamination prevented during food preparation, storage, display.

Observed employee use cup to be used to make customers drink to scoop ice out of the bulk ice machine. Ensure proper scoop is used when scooping ice.

−3 points · Cited as “511-6-1.04(4)(z) - miscellaneous sources of contamination (c)”
RoutinePersonal cleanliness.

Observed multiple food employees in establishment not wearing proper hair restraint when handling food and drinks. Ensure all food employees are wearing a hat, hairnet, visor, or other health department approved full hair covering.

−3 points · Cited as “511-6-1.03(5)(j) - hair restraints (c)”
A95March 16, 20242 violations

Inspectors recorded 2 violations involving handwashing & hygiene and food storage.

RoutineCorrected on siteProper eating, tasting, drinking, or tobacco use.

Observed active staff drinks in the food prep and service areas in unapproved (water bottles) containers. All staff drinks, if in the food service and food preparation areas, must be in a single service cup with a lid and a straw, and be stored to avoid food and food contact surface contamination if spilled. Water bottles removed.

−4 points · Cited as “511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)”
RoutinePhysical facilities installed, maintained, and clean.

Observed significant crack/separation of, and damage to, ceiling over left rear corner of kitchen area. Need to repair and seal ceiling so as to provide a smooth and easily cleanable surface. Complete repairs by 3/26/24.

−1 point · Cited as “511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)”

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit 786090. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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