Georgia › Jasper County › Monticello
Five Loaves
130 W GREENE ST , MONTICELLO, GA 31064 · Health inspection record from Georgia Department of Public Health
Most recent inspection (October 9, 2026): no individual violations are recorded in the published data.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A100October 9, 2026No violations recorded
No individual violations are recorded for this inspection in the published data.
A100May 14, 2026No violations recorded
No individual violations are recorded for this inspection in the published data.
A100December 8, 2025No violations recorded
No individual violations are recorded for this inspection in the published data.
A100June 27, 2025No violations recorded
No individual violations are recorded for this inspection in the published data.
A100February 24, 2025No violations recorded
No individual violations are recorded for this inspection in the published data.
A100October 9, 2024No violations recorded
No individual violations are recorded for this inspection in the published data.
A100June 24, 2024No violations recorded
No individual violations are recorded for this inspection in the published data.
A100March 19, 2024No violations recorded
No individual violations are recorded for this inspection in the published data.
A99November 21, 20231 violation
Inspectors recorded 1 violation involving food storage.
Observed a two boxes of baking cups stored on the floor in main kitchen. Told PIC that all SUI need to be stored 6 inches off floor. Items were picked up off floor. 511-6-1.05(10)(e)1&3 - Single-Service/Single-Use items stored 6" off floor in clean, dry location (C) (e) Equipment, Utensils, Linens, and Single-Service and Single-Use Articles. 1. Except as specified in paragraph 4 of this subsection, cleaned equipment and utensils, laundered linens, and single-service and single-use articles shall be stored: (i) In a clean, dry location; (ii) Where they are not exposed to splash, dust, or other contamination; and (iii) At least 6 inches (15 centimeters) above the floor. 3. Single-service and single-use articles shall be stored as specified under paragraph 1 of this subsection and shall be kept in the original protective package or stored by using other means that afford protection from contamination until used.
−1 point · Cited as “511-6-1.05(10)(e)1&3 - single-service/single-use items stored 6" off floor in clean, dry location (c)”Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit FSP-079-000022. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.