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Georgia › Lee County › Leesburg

Riverfront BBQ & Catfish House

1533 US HWY 19 S , LEESBURG, GA 31763 · Health inspection record from Georgia Department of Public Health

B
83 / 100 · Good
Last inspected July 7, 2026

Most recent inspection (July 7, 2026): Inspectors recorded 6 violations, 3 of them critical, involving temperature control, cleaning & sanitizing and plumbing & water.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

B83July 7, 20266 violations

Inspectors recorded 6 violations, 3 of them critical, involving temperature control, cleaning & sanitizing and plumbing & water.

CriticalProper cold holding temperatures.

Observed TCS foods (chicken and pork chops) in an ice bath not being held at 41 degrees fahrenheit.

−9 points · Cited as “511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)”
CriticalFood-contact surfaces: cleaned & sanitized.

Observed the ice machine not clean to sight or touch.

−4 points · Cited as “511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)”
CriticalPlumbing installed; proper backflow devices.

Observed the faucet leaking water at the vegetable sink.

−2 points · Cited as “511-6-1.06(2)(r) - system maintained in good repair (p, c)”
RoutineNonfood-contact surfaces clean.

Observed equipment (oven and prep top cooler) not free from an accumulation of food debris.

−1 point · Cited as “511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)”
RoutinePhysical facilities installed, maintained, and clean.

Observed the floors, walls, and ceiling in the kitchen area not free from an accumulation of food and grease.

−1 point · Cited as “511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)”
RoutinePhysical facilities installed, maintained, and clean.

Observed the ceiling tile in the employee's restroom and dry storage area not in good repair.

−1 point · Cited as “511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)”

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit FSP-088-000242. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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