Georgia › Lowndes County › Calhoun
TACO BELL
481 HIGHWAY 53 E , CALHOUN, GA 30701 · Health inspection record from Georgia Department of Public Health
Most recent inspection (October 20, 2026): no individual violations are recorded in the published data.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A100October 20, 2026No violations recorded
No individual violations are recorded for this inspection in the published data.
A100June 10, 2026No violations recorded
No individual violations are recorded for this inspection in the published data.
A100December 10, 2025No violations recorded
No individual violations are recorded for this inspection in the published data.
A100August 6, 2025No violations recorded
No individual violations are recorded for this inspection in the published data.
A96February 3, 20251 violation
Inspectors recorded 1 violation, 1 of them critical, involving cleaning & sanitizing.
Observed sauce bottle lids stored as "clean" soiled with buildup and observed a hair in one. Also observed bin used to store the lids soiled. Corrective action: CFSM was notified; employee assigned to clean. Discussed increasing cleaning frequency of bin to prevent accumulation on buildup. Discussed storing lids inverted after washing and sanitizing to prevent holding water. Performed informal follow-up on 02/20/2025. Sauce bottle lids and container were cleaned to sight and touch. They have also increased cleaning frequency.
−4 points · Cited as “511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)”A99August 29, 20241 violation
Inspectors recorded 1 violation involving facility upkeep.
Observed no lighting in the walk in cooler.
−1 point · Cited as “511-6-1.07(3)(f) - lighting intensity, adequate in food prep, storage & service areas (c)”A98December 19, 20234 violations
Inspectors recorded 4 violations involving cleaning & sanitizing.
Observed food containers not being air-dried after cleaning. Corrective Action: CFSM was notified, containers were re-arranged to allow air-drying.
−1 point · Cited as “511-6-1.05(10)(a) - equipment & utensils, air-drying required (c)”Observed several plastic food pans on storage rack with heavy scorching build-up on the inside, food contact portion of the pans. Corrective Action: CFSM was notified, discussed discarding pans if they are no longer able to be cleaned to sight and touch.
−1 point · Cited as “511-6-1.05(2)(a) - equipment and utensils, constructed of durable materials (c)”Observed reach-in freezer gaskets soiled. Corrective Action: CFSM was notified, employee assigned to clean. Discussed increasing cleaning frequency of gaskets.
−1 point · Cited as “511-6-1.05(7)(d) - nonfood-contact surfaces (c)”Observed warmer cabinet gaskets soiled. Corrective Action: CFSM was notified, employee assigned to clean. Discussed increasing cleaning frequency of racks.
−1 point · Cited as “511-6-1.05(7)(d) - nonfood-contact surfaces (c)”Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit FSP-064-000266. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.