Georgia › Macon County › Oglethorpe
THE MEAL TICKET
111 N SUMTER ST , OGLETHORPE, GA 31068 · Health inspection record from Georgia Department of Public Health
Most recent inspection (April 16, 2026): Inspectors recorded 2 violations, 2 of them critical, involving management & training and temperature control.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A93April 16, 20262 violations
Inspectors recorded 2 violations, 2 of them critical, involving management & training and temperature control.
Observed facility with expired CFSM certificate. A CFSM certificate which has expired, been revoked or suspended shall not be posted in the food service establishment. All licenses, certificates, diplomas, or other similar credentials issued or granted to an owner or operator who has successfully completed an approved or accredited food safety certification course and exam shall expire on the expiration date determined by the credentialing organization. Within ninety days of the expiration of the CFSM certificate, the CFSM shall enroll in an approved food safety training course, pass an approved exam and obtain a new certificate. POC: Person in charge stated that her sister took a ServSafe exam on March 17, 2026, but has not yet received a copy of the certificate. Person in charge was advised to contact ServSafe and ask for copy of certificate. Facility shall have 10 calendar days from the date of inspection to present a valid copy of a CFSM certificate.
−4 points · Cited as “511-6-1.03(3)(c) - certification documentation (pf)”Observed facility without test strips for testing sanitizer solution. A test kit or other device that accurately measures the concentration in mg/L of sanitizing solutions shall be provided. POC: Facility shall have 10 calendar days from the date of inspection to acquire sanitizer test strips.
−1 point · Cited as “511-6-1.05(3)(h),(i),(j) - temperature measuring device, manual warewashing; sanitizing solutions, testing device (pf)”A94April 16, 20251 violation
Inspectors recorded 1 violation, 1 of them critical, involving management & training.
Observed an expired food service manager certificate (CFSM) displayed at the establishment. A CFSM certificate which has expired, been revoked or suspended shall not be posted in the food service establishment. PIC made aware of the expired certificate. PIC stated that they will contact the owner to get an updated CFSM certification. Ten calendar days to correct.
−4 points · Cited as “511-6-1.03(3)(c) - certification documentation (pf)”A90June 20, 20242 violations
Inspectors recorded 2 violations, 2 of them critical, involving management & training and temperature control.
Observed facility operating with an expired food safety manager certificate. Food service establishments shall have in its employ a Certified Food Safety Manager (CFSM) as specified in paragraph (b) of this subsection to ensure food safety is being managed within the food service establishment during all hours of operation as specified within paragraph (d) of this subsection. Must be corrected within ten calendar days.
−4 points · Cited as “511-6-1.03(3)(a) - food safety manager certification (pf)”Observed TCS food items in reach in coolers without any date marking or labeling. Except when packaging food using a reduced oxygen packaging method, and except as specified in paragraphs 4 and 5 of this subsection, refrigerated, ready-to-eat, time/temperature control for safety food prepared and held in a food establishment for more than 24 hours shall be clearly marked to indicate the date or day by which the food shall be consumed on the premises, sold, or discarded, when held at a temperature of 41°F (5°C) or below for a maximum of 7 days. The day of preparation shall be counted as Day 1. COS PIC put labels on all the food items that needed labeling.
−4 points · Cited as “511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)”Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit 30940021. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.