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Georgia › Newton County › Covington

Holiday Inn Express

14450 Paras Dr Covington, GA 30014 · Health inspection record from GNR Health District (Gwinnett, Newton and Rockdale)

B
83 / 100 · Good
Last inspected November 3, 2026

Most recent inspection (November 3, 2026): Inspectors recorded 3 violations, 3 of them critical, involving cleaning & sanitizing and employee health.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

B83November 3, 20263 violations

Inspectors recorded 3 violations, 3 of them critical, involving cleaning & sanitizing and employee health.

CriticalObserved several time/temperature as a safety control (TCS) foods that were being held above 41 degrees. Time/temperature control for safety food shall be maintained at 41°F (5°C) or below. (P).

Observed several time/temperature as a safety control (TCS) foods that were being held above 41 degrees. Time/temperature control for safety food shall be maintained at 41°F (5°C) or below. (P).

Cited as “.04(6)(f)”
CriticalObserved quat sanitizer spray bottle at a concentration above the required range. Chemical sanitizers, including chemical sanitizing solutions generated on-site, and other chemical antimicrobials used on food contact surfaces shall not exceed stated concentrations as listed on the EPA-registered label, in 40 CFR 180.940 and 40 CFR 180.2020, (100 ppm for chlorine and 400 ppm for quaternary ammonia). (P).

Observed quat sanitizer spray bottle at a concentration above the required range. Chemical sanitizers, including chemical sanitizing solutions generated on-site, and other chemical antimicrobials used on food contact surfaces shall not exceed stated concentrations as listed on the EPA-registered label, in 40 CFR 180.940 and 40 CFR 180.2020, (100 ppm for chlorine and 400 ppm for quaternary ammonia). (P).

Cited as “.07(6)(g)”
Critical (supporting)PIC cannot demonstrate in a verifiable manner that employees are aware of employee health policy. Food employees and conditional employees shall be informed in a verifiable manner of their responsibility to report to the person in charge information about their health and activities as they relate to diseases that are transmissible through food. (Pf).

PIC cannot demonstrate in a verifiable manner that employees are aware of employee health policy. Food employees and conditional employees shall be informed in a verifiable manner of their responsibility to report to the person in charge information about their health and activities as they relate to diseases that are transmissible through food. (Pf).

Cited as “.03(2)(o)”

This inspection deducted 17 points, but only 0 points are accounted for above — the published record for this visit is incomplete. See the full report at inspections.myhealthdepartment.com/gwinnett.

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the GNR Health District (Gwinnett, Newton and Rockdale) · permit BCAEAA96-AB70-468E-9847-8EE71203BDE0. Verify this record at inspections.myhealthdepartment.com/gwinnett. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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