Georgia › Oconee County › Watkinsville
KIQUE'S KITCHEN
18 S BARNETT SHOALS RD , WATKINSVILLE, GA 30677 · Health inspection record from Georgia Department of Public Health
Most recent inspection (October 21, 2026): Inspectors recorded 3 violations involving handwashing & hygiene and food storage.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A91October 21, 20263 violations
Inspectors recorded 3 violations involving handwashing & hygiene and food storage.
Observed reusable metal water bottle stored open on top of a prep table in main kitchen,.
−4 points · Cited as “511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)”Observed sugar stored in a bulk container bearing no label for identification.
−3 points · Cited as “511-6-1.04(4)(d) - food storage containers identified with common name of food (c)”Observed plastic container with no handle being used as scoop in bulk sugar bin. Food worker removed the container and obtained a scoop with a handle for bulk foods.
−1 point · Cited as “511-6-1.04(4)(k) - in-use utensils, between-use storage (c)”A95December 11, 20254 violations
Inspectors recorded 4 violations, 1 of them critical, involving management & training and food storage.
In-use sanitizer buckets observed to have a quaternary ammonium concentration of 0 ppm.
−4 points · Cited as “511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)”Cup used as scoop in bulk seasonings under prep table.
−1 point · Cited as “511-6-1.04(4)(k) - in-use utensils, between-use storage (c)”Observed plastic bins stacked wet on dry dish rack.
−1 point · Cited as “511-6-1.05(10)(e)1,2,4 - equipment, utensil, linens, stored 6" off floor in clean, dry location (c)”Single use cups and utensils stored on floor in storage closet.
−1 point · Cited as “511-6-1.05(10)(e)1&3 - single-service/single-use items stored 6" off floor in clean, dry location (c)”Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit FSP-108-000055. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.
