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GeorgiaOconee County Watkinsville

McDONALD'S

2063 EXPERIMENT STATION RD , WATKINSVILLE, GA 30677 · Health inspection record from Georgia Department of Public Health

A
100 / 100 · Excellent
Last inspected September 16, 2026
6 inspections on record · average score 97

Most recent inspection (September 16, 2026): no individual violations are recorded in the published data.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

A100September 16, 2026No violations recorded

No individual violations are recorded for this inspection in the published data.

A100September 9, 2025No violations recorded

No individual violations are recorded for this inspection in the published data.

A93February 7, 20254 violations

Inspectors recorded 4 violations, 1 of them critical, involving handwashing & hygiene, food storage and cleaning & sanitizing.

Critical (supporting)Adequate handwashing facilities supplied & accessible.

OBSERVED HANDSINK AT SECOND DRIVE-THRU WINDOW WITH ICE IN DRAIN. DO NOT USE HANDSINK AS DUMP SINK.

−4 points · Cited as “511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)”
RoutineRepeatUtensils, equipment and linens: properly stored, dried, handled.

OBSERVED WET STACKING OF DISHES IN DISH AREA, AS WELL AS DISHES STORED ON A CART WITH NO WAY FOR WATER TO DRAIN.

−1 point · Cited as “511-6-1.05(10)(e)1,2,4 - equipment, utensil, linens, stored 6" off floor in clean, dry location (c)”
RoutineRepeatUtensils, equipment and linens: properly stored, dried, handled.

OBSERVED CUPS IN FRONT FOOD SERVICE AREA OVERSTACKED.

−1 point · Cited as “511-6-1.05(10)(g)2 - kitchen and tableware, properly handled to protect food-/lip-contact surfaces (c)”
RoutineNonfood-contact surfaces clean.

OBSERVED COOKIES SCATTERED ON FLOOR OF WALK-IN-FREEZER AND SMUSHED INTO GROUND.

−1 point · Cited as “511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)”
A98October 22, 20243 violations

Inspectors recorded 3 violations involving food storage and cleaning & sanitizing.

RoutineUtensils, equipment and linens: properly stored, dried, handled.

OBSERVED WET STACKING OF DISHES IN DISH AREA AS WELL AS DISHES STORED ON A CART WITH NO WAY FOR WATER TO DRAIN.

−1 point · Cited as “511-6-1.05(10)(e)1,2,4 - equipment, utensil, linens, stored 6" off floor in clean, dry location (c)”
RoutineUtensils, equipment and linens: properly stored, dried, handled.

OBSERVED CUPS IN FRONT FOOD SERVICE AREA OVERSTACKED.

−1 point · Cited as “511-6-1.05(10)(e)1,2,4 - equipment, utensil, linens, stored 6" off floor in clean, dry location (c)”
RoutineFood and nonfood-contact surfaces cleanable, properly designed, constructed, and used.

OBSERVED SIGNIFICANT ICE ACCUMULATIONS AT DOOR OF WALK IN FREEZER.

−1 point · Cited as “511-6-1.05(6)(a) - good repair & proper adjustment (c)”
A92April 17, 20242 violations

Inspectors recorded 2 violations, 2 of them critical, involving cleaning & sanitizing and handwashing & hygiene.

CriticalCorrected on siteToxic substances properly identified, stored, used.

Sanitizer bucket containing clean towels with chlorine based sanitizer above 100 ppm.

−4 points · Cited as “511-6-1.07(6)(e) - conditions of use (p, pf, c)”
Critical (supporting)Corrected on siteAdequate handwashing facilities supplied & accessible.

Observed safety vest stored inside handwash sink behind front counter and blocked with brooms.

−4 points · Cited as “511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)”
A98November 28, 20231 violation

Inspectors recorded 1 violation involving facility upkeep.

RoutineRepeatPhysical facilities installed, maintained, and clean.

Coved molding damaged. Floor grout in poor repair. Repeat violation.

−1 point · Cited as “511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)”

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit 39.. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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