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6525 HIRAM-DOUGLASVILLE HWY SUITE L , DOUGLASVILLE, GA 30134 · Health inspection record from Georgia Department of Public Health
Most recent inspection (August 26, 2026): Inspectors recorded 2 violations involving cleaning & sanitizing.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A99August 26, 20262 violations
Inspectors recorded 2 violations involving cleaning & sanitizing.
Observed multiple rusted shelves in walk-in cooler.
−1 point · Cited as “511-6-1.05(2)(h) - nonfood-contact surfaces (c)”Observed heavy grease accumulation on main cook line/ wall of kitchen area.
−1 point · Cited as “511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)”A97February 13, 20261 violation
Inspectors recorded 1 violation, 1 of them critical, involving temperature control.
Observed cooked Lo Mein cooling while tightly covered (closed food grade bag) in walk-in cooler.
−3 points · Cited as “511-6-1.04(6)(e) - cooling methods (pf, c)”A96July 24, 20251 violation
Inspectors recorded 1 violation, 1 of them critical, involving management & training.
Observed expired CFSM certification posted in facility (July 2024). PIC was unaware certification had expired.
−4 points · Cited as “511-6-1.03(3)(c) - certification documentation (pf)”A94January 29, 20251 violation
Inspectors recorded 1 violation, 1 of them critical, involving cleaning & sanitizing.
Observed no sanitizer prepare to sanitize food contact surfaces.
−4 points · Cited as “511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)”A96July 17, 20241 violation
Inspectors recorded 1 violation, 1 of them critical, involving cleaning & sanitizing.
Observed no sanitizer prepare to sanitize food contact surfaces.
−4 points · Cited as “511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)”B89January 25, 20241 violation
Inspectors recorded 1 violation, 1 of them critical, involving food storage.
Observed bowel of raw chicken stored directly touching container of rice and container of cooked pork directly touching box of raw chicken in walk in cooler.
−9 points · Cited as “511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) - packaged & unpackaged food separation, packaging, and segregation (p, c)”Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit FSP-110-000200. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.