KrudAlertKnow the score.

GeorgiaPaulding County Hiram

Chipotle Mexican Grill-Hiram

4500 JIMMY LEE SMITH PKWY , HIRAM, GA 30141 · Health inspection record from Georgia Department of Public Health

A
100 / 100 · Excellent
Last inspected March 5, 2026
6 inspections on record · average score 93

Most recent inspection (March 5, 2026): no individual violations are recorded in the published data.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

A100March 5, 2026No violations recorded

No individual violations are recorded for this inspection in the published data.

A91September 22, 20251 violation

Inspectors recorded 1 violation involving temperature control.

NotedCorrected on siteProper hot holding temperatures.

Hot food wasn't being held hot enough to stay safe.

−9 points · Item 6-1B
A92March 11, 20253 violations

Inspectors recorded 3 violations, 2 of them critical, involving chemical safety, cleaning & sanitizing and handwashing & hygiene.

CriticalCorrected on siteHot water and chemical-methods(p).

Cleaning chemicals or other toxic substances weren't labeled, stored, or used safely.

−4 points · Item 1-6-1.05(8)(b)
CriticalCorrected on siteManual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf).

Sanitizer wasn't used, mixed, or tested correctly.

−4 points · Item 1-6-1.05(6)(n)
RoutineCorrected on siteEating, drinking, or using tobacco (c).

Staff ate, drank, or used tobacco where it can contaminate food.

−4 points · Item 1-6-1.03(5)(k)1&2
A91September 5, 20241 violation

Inspectors recorded 1 violation, 1 of them critical, involving temperature control.

CriticalCorrected on siteTime/temperature control for safety; cold holding (p).

Cold food wasn't being held cold enough to stay safe.

−9 points · Item 1-6-1.04(6)(f)
A91March 26, 20241 violation

Inspectors recorded 1 violation, 1 of them critical, involving temperature control.

CriticalCorrected on siteTime/temperature control for safety; hot holding (p).

Hot food wasn't being held hot enough to stay safe.

−9 points · Item 1-6-1.04(6)(f)
A92November 6, 20232 violations

Inspectors recorded 2 violations, 1 of them critical, involving temperature control and cleaning & sanitizing.

Critical (supporting)Corrected on siteReady-to-eat time/temperature control for safety food, date marking (pf).

Ready-to-eat food wasn't date-marked, so there's no way to tell when it should be thrown out.

−4 points · Item 1-6-1.04(6)(g)
RoutineCorrected on siteMechanical warewashing, sanitization pressure(c).

Sanitizer wasn't used, mixed, or tested correctly.

−4 points · Item 1-6-1.05(6)(m)

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit FSP-110-000503. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

A-graded restaurants nearby in Hiram

THE DANCING RABBIT (Base of Operation)Score 100 · inspected March 4, 2026DANCING RABBIT CAFE (MOBILE UNIT)Score 100 · inspected April 30, 2026Kai Time LLC (Base of Operation)Score 100 · inspected June 11, 2026G's Mobile BBQ, LLC (Base of Operation)Score 100 · inspected May 18, 2026Rainbow Freeze, LLC (Base of Operation)Score 100 · inspected May 29, 2026Rainbow Freeze, LLC (Mobile Unit)Score 100 · inspected June 25, 2026