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Palomas Mex Grill

32 HARPER ST , ZEBULON, GA 30295 · Health inspection record from Georgia Department of Public Health

A
100 / 100 · Excellent
Last inspected July 31, 2025
2 inspections on record · average score 95

Most recent inspection (July 31, 2025): no individual violations are recorded in the published data. This restaurant scored as low as 89 on November 20, 2023 — see the full history below.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

A100July 31, 2025No violations recorded

No individual violations are recorded for this inspection in the published data.

B89November 20, 20234 violations

Inspectors recorded 4 violations, 3 of them critical, involving temperature control and menu & labeling.

Critical (supporting)Proper date marking and disposition.

Observed several food items in the walk in and reach in coolers without proper date markings. All food items shall have a discard by date and follow the first in first out rule. Food items shall be discarded by the seventh day.

−4 points · Cited as “511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)”
Critical (supporting)Food properly labeled; original container.

Observed several food items in the walk in and reach in cooler without proper labels. All food items that are stored out of their original containers shall be labeled with it common name.

−3 points · Cited as “511-6-1.04(7)(c) - food labels (pf, c)”
Critical (supporting)Thermometers provided and accurate.

Observed both reach in coolers under the prep top coolers without thermometers. All cold holding food storage areas shall have thermometers to ensure food items are kept at proper temperature.

−3 points · Cited as “511-6-1.05(2)(k) - temperature measuring device (tmd), food - accuracy (pf)”
RoutineSingle-use/single-service articles: properly stored, used.

Observed a single-service use item being used as a scoop for rice in the rice container. Appropriate utensil with a handle shall be used and placed with the handle in an upright position.

−1 point · Cited as “511-6-1.05(6)(r) - single-service/single-use articles, use limitations (c)”

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit FSP-114-000066. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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