Georgia › Rabun County › Rabun Gap
Sage Dining @ Rabun Gap Middle School Cafeteria
1411 BETTY'S CREEK RD , RABUN GAP, GA 30568 · Health inspection record from Georgia Department of Public Health
Most recent inspection (April 14, 2026): no individual violations are recorded in the published data.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A100April 14, 2026No violations recorded
No individual violations are recorded for this inspection in the published data.
A100November 4, 2025No violations recorded
No individual violations are recorded for this inspection in the published data.
A100May 2, 2025No violations recorded
No individual violations are recorded for this inspection in the published data.
A92December 3, 20242 violations
Inspectors recorded 2 violations, 2 of them critical, involving management & training and cleaning & sanitizing.
Currently no CFSM at this facility. Class pending on 12/10/24, follow up with EHS when course is complete.
−4 points · Cited as “511-6-1.03(3)(a) - food safety manager certification (pf)”Two unlabeled spray bottles at 3 compartment sink and one located in the dish pit. PIC corrected on site.
−4 points · Cited as “511-6-1.07(6)(b) - working containers, common name (pf)”A97May 3, 20241 violation
Inspectors recorded 1 violation involving handwashing & hygiene.
Observed employee with no hair net or hat. Hat provided COS.
−3 points · Cited as “511-6-1.03(5)(j) - hair restraints (c)”A91August 31, 20231 violation
Inspectors recorded 1 violation, 1 of them critical, involving temperature control.
511-6-1.04(6)(f). Observed ambient temperature of walk-in cooler at 47 degrees F and other items (sliced tomatoes and mac salad) at 47 degrees F. Per rule .04(6)(f), TCS food must be maintained at 41 degrees F or below. COS - PIC voluntarily discarded items that could not be moved to another cold holding location.
−9 points · Cited as “511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)”Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit 119-FS-2013-05026. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.