Georgia › Randolph County › Shellman
Backporch Restaurant, LLC
297 BUFORD ST , SHELLMAN, GA 39886 · Health inspection record from Georgia Department of Public Health
Most recent inspection (July 22, 2026): Inspectors recorded 1 violation, 1 of them critical, involving temperature control.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A91July 22, 20261 violation
Inspectors recorded 1 violation, 1 of them critical, involving temperature control.
Observed buttermilk, shell eggs, and boiled eggs not properly cold-held to 41*F or below in walk-in cooler. Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 41°F. C/A: owner adjusted thermostat.
−9 points · Cited as “511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)”A97May 26, 20261 violation
Inspectors recorded 1 violation, 1 of them critical, involving menu & labeling.
Observed can of beans and can of apples dented on side. Products that are held by permit holder for credit, redemption, or returned to the distributor, such as damaged, spoiled, or recalled products, shall be segregated and held in designated areas that are separated from food, equipment, utensils, linens, and single-service and single-use articles. C/A: PIC removed items from stock.
−3 points · Cited as “511-6-1.07(4)(c) - segregation, distressed food segregated and properly located (pf)”Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit FSP-120-000046. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.