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Georgia › Treutlen County › Soperton

Huddle House

10596 GA HWY 29 , SOPERTON, GA 30457 · Health inspection record from Georgia Department of Public Health

A
90 / 100 · Excellent
Last inspected July 8, 2026
2 inspections on record · average score 91

Most recent inspection (July 8, 2026): Inspectors recorded 2 violations, 1 of them critical, involving cleaning & sanitizing.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

A90July 8, 20262 violations

Inspectors recorded 2 violations, 1 of them critical, involving cleaning & sanitizing.

CriticalCorrected on siteRepeatFood-contact surfaces: cleaned & sanitized.

Observed dried food accumulation on the spoons and inside the cup holding the spoons.

−4 points · Cited as “511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)”
RoutineCorrected on siteRepeatWiping cloths: properly used and stored.

Observed wet wiping cloths not being stored in sanitizer while not in use.

−3 points · Cited as “511-6-1.04(4)(m) - wiping cloths, use limitation (c)”

This inspection deducted 10 points, but only 7 points are accounted for above — the published record for this visit is incomplete. See the full report at ga.healthinspections.us.

A91January 7, 20264 violations

Inspectors recorded 4 violations, 1 of them critical, involving cleaning & sanitizing.

CriticalCorrected on siteFood-contact surfaces: cleaned & sanitized.

Observed the inside of the microwave oven and the mixer with dried food accumulation buildup.

−4 points · Cited as “511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)”
RoutineCorrected on siteWiping cloths: properly used and stored.

Observed wet wiping cloths not being stored in sanitizer while not in use.

−3 points · Cited as “511-6-1.04(4)(m) - wiping cloths, use limitation (c)”
RoutineCorrected on siteNonfood-contact surfaces clean.

Observed nonfood contact surfaces with grease/dust buildup ie: shelves above grill and floors in walk-in cooler.

−1 point · Cited as “511-6-1.05(7)(d) - nonfood-contact surfaces (c)”
RoutineCorrected on sitePhysical facilities installed, maintained, and clean.

Observed wet mops being stored with wet heads on the floor.

−1 point · Cited as “511-6-1.07(5)(f) - drying mops (c)”

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit FSP-140-000064. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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