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Georgia › Troup County › Lagrange

Baymont Inn

107 HOFFMAN DR , LAGRANGE, GA 30241 · Health inspection record from Georgia Department of Public Health

A
100 / 100 · Excellent
Last inspected July 31, 2026
5 inspections on record · average score 98

Most recent inspection (July 31, 2026): no individual violations are recorded in the published data.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

A100July 31, 2026No violations recorded

No individual violations are recorded for this inspection in the published data.

A96January 5, 20261 violation

Inspectors recorded 1 violation, 1 of them critical, involving temperature control.

Critical (supporting)Proper date marking and disposition.

Observed container of milk planning to be held overnight without a dater marking.

−4 points · Cited as “511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)”
A99July 11, 20251 violation

Inspectors recorded 1 violation involving cleaning & sanitizing.

RoutineNonfood-contact surfaces clean.

Egg cooker beginning to show signs of age, buildup in cracks of plastic.

−1 point · Cited as “511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)”
A95July 15, 20242 violations

Inspectors recorded 2 violations, 1 of them critical, involving temperature control and handwashing & hygiene.

Critical (supporting)Proper date marking and disposition.

Observed boiled eggs and milk intended to be held for more than 24 hours without a date mark.

−4 points · Cited as “511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)”
RoutinePosted: permit/inspection/choking poster/handwashing.

Did not observe handwashing sign over designated employee handwashing sink.

−1 point · Cited as “null”
A99February 16, 20241 violation

Inspectors recorded 1 violation involving cleaning & sanitizing.

RoutineNonfood-contact surfaces clean.

Observed cleaning needed underneath cabinets in kitchen area.

−1 point · Cited as “511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)”

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit 141-10-FSVC-008060. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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