Georgia › Walker County › La Fayette
The Crushed Tomato
111 E LAFAYETTE SQ , LA FAYETTE, GA 30728 · Health inspection record from Georgia Department of Public Health
Most recent inspection (October 22, 2026): Inspectors recorded 2 violations, 1 of them critical, involving cleaning & sanitizing.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A93October 22, 20262 violations
Inspectors recorded 2 violations, 1 of them critical, involving cleaning & sanitizing.
Observed sanitizer in wiping bucket with a concentration above manufacturer's recommended level.
−4 points · Cited as “511-6-1.07(6)(g) - chemical sanitizers, criteria (p)”Observed employee preparing food while wearing a bracelet.
−3 points · Cited as “511-6-1.03(5)(g) - jewelry (c)”A99March 17, 20261 violation
Inspectors recorded 1 violation involving food-safety requirements.
OBSERVED: UTENSILS WITH NO HANDLES ARE STORED IN TWO CONTAINERS OF SUGAR AND CORNMEAL, RESPECTIVELY. CODE: Dispensing utensils shall be stored... 2.In food that is not tcs with their handles above the top of the food within containers. COS: PIC REMOVED UTENSILS IN QUESTION AND REPLACED WITH CLEAN SCOOPS WITH HANDLES ABOVE FOOD.
−1 point · Cited as “511-6-1.04(4)(k) - in-use utensils, between-use storage (c)”A96September 25, 20251 violation
Inspectors recorded 1 violation involving handwashing & hygiene.
OBSERVED: UNAPPROVED PERSONAL DRINK IN DISH WASHING AREA. CODE: " drinking from a single service beverage cup with a secure lid and straw... will be allowed." COS: PIC DISCARDED BOTTLE AND WILL CREATE A PERSONAL STAFF AREA IN BACK WHERE APPROVED DRINK CONTAINERS MAY BE STORED.
−4 points · Cited as “511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)”A96March 4, 20251 violation
Inspectors recorded 1 violation, 1 of them critical, involving cleaning & sanitizing.
OBSERVED KNIVES ON THE MAGNET WHICH APPEARED DIRTY; SANITIZE THESE BEFORE HANGING ON THE MAGNET AND SANITIZE THE MAGNET EVERY 4 HRS. ALSO OBSERVED THE CONCENTRATION OF THE CHLORINE SOLUTION TO BE OVER 200 PPM; KEEP THE SOLUTION BETWEEN 50 AND 100 PPM; CORRECTED ON SITE.
−4 points · Cited as “511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)”A100August 21, 2024No violations recorded
No individual violations are recorded for this inspection in the published data.
A91March 15, 20241 violation
Inspectors recorded 1 violation, 1 of them critical, involving temperature control.
STEAM WELL WAS NOT HOLDING PROPER TEMPERATURE; THE WATER WAS 131 INSIDE THE WELL AFTER 3 HRS OF HEATING; NEW WELL IS LIKELY NEEDED;.
−9 points · Cited as “511-6-1.04(6)(f) - time/temperature control for safety; hot holding (p)”Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit FSP-146-000200. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.