Georgia › Walker County › Rock Spring
Los Charros Taqueria Y Restaurante
8019 N HWY 27 , ROCK SPRING, GA 30739 · Health inspection record from Georgia Department of Public Health
Most recent inspection (May 29, 2026): Inspectors recorded 2 violations involving temperature control.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A95May 29, 20262 violations
Inspectors recorded 2 violations involving temperature control.
OBSERVED CONTAINER OF CHOPPED LETTUCE UNCOVERED IN WALK IN COOLER. CODE: ALL TCS FOOD SHOULD BE COVERED UNLESS ACTIVELY COOLING OR IN USE. COS: PIC RETRIEVED A NEW LID AND TIGHTLY FIT ONTO THE CONTAINER.
−4 points · Cited as “null”OBSERVED UTENSIL HANDLE TOUCHING RICE IN STEAMTABLE CONTAINER. CODE: HANDLE MUST BE ABOVE FOOD AT ALL TIMES. COS: PIC REMOVED UTENSIL, AND REPLACED WITH CLEAN ONE WITH HANDLE SAT OUTSIDE OF FOOD AND CONTAINER.
−1 point · Cited as “511-6-1.04(4)(k) - in-use utensils, between-use storage (c)”A90November 18, 20253 violations
Inspectors recorded 3 violations, 1 of them critical, involving cleaning & sanitizing.
OBSERVED NO CHLORINE AT THE DISH MACHINE;.
−4 points · Cited as “511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)”OBSERVED A POWER CORD FOR A PHONE STORED INSIDE THE CHUTE FOR THE CHEESE SHREDDER;.
−3 points · Cited as “511-6-1.04(4)(z) - miscellaneous sources of contamination (c)”OBSERVED SCOOP FOR CHIPS STORED IN THE TORTILLA CHIP WARMER WITH THE CHIPS;.
−1 point · Cited as “511-6-1.04(4)(k) - in-use utensils, between-use storage (c)”A91March 7, 20253 violations
Inspectors recorded 3 violations, 2 of them critical, involving handwashing & hygiene, cleaning & sanitizing and pest control.
HAND SINK IN THE KITCHEN IS OUT OF LEVEL AND IN DISREPAIR; ALSO OBSERVED NO PAPER TOWELS AT THE HAND SINK IN THE BAR AREA. HAND SINK IN MAIN KITCHEN NEEDS TO BE LEVEL AND USED FOR HAND CLEANSING ONLY; ALSO THIS SINK NEEDS TO BE CONNECTED TO THE SEWER SYSTEM OR A BASIN FOR TRAPPING DRAINING WATER NEEDS TO BE INSTALLED.
−4 points · Cited as “511-6-1.06(2)(c) - handwashing sinks, installation (pf, c)”OBSERVED NO SANITIZER IN A SANI BUCKET IN THE KITCHEN/FOOD PREP AREA; PIC ADDED CHLORINE TO THE SOLUTION.
−4 points · Cited as “511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)”OBSERVED LARGE AIR GAPS AT 2 EXTERIOR DOORS AND THE SHELVING IN THE DRY STORAGE AREA IS MADE OF PRESSED BOARD (NEEDS TO BE REPLACED WITH WIRE SHELVING); PLACE DOOR SWEEPS/PEST GUARDS ON 2 EXTERIOR DOORS.
−1 point · Cited as “511-6-1.07(1)(a) - indoor materials (c)”A96August 9, 20241 violation
Inspectors recorded 1 violation involving food storage.
OBSERVED ITEMS IN REACH IN FREEZER THAT WERE OUT OF THEIR ORIGINAL CONTAINER AND NOT COVERED. BURRITOS WERE THE ONLY TCS FOODS IN QUESTION.
−4 points · Cited as “511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)”A95February 20, 20242 violations
Inspectors recorded 2 violations involving food storage and cleaning & sanitizing.
Observed RTE cut fruit uncovered in drink prep area.
−4 points · Cited as “511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)”Observed standing water from a leak in dishwasher.
−1 point · Cited as “511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)”Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit FSP-146-000180. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.