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Georgia › Walton County › Social Circle

Checkers-Social Circle-Store-#3280

1265 N CHEROKEE RD STE A , SOCIAL CIRCLE, GA 30025 · Health inspection record from Georgia Department of Public Health

A
94 / 100 · Excellent
Last inspected September 29, 2026
5 inspections on record · average score 93

Most recent inspection (September 29, 2026): Inspectors recorded 2 violations involving pest control and cleaning & sanitizing.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

A94September 29, 20262 violations

Inspectors recorded 2 violations involving pest control and cleaning & sanitizing.

RoutineRepeatInsects, rodents, and animals not present.

Weather-stripping on bottom right side of back door needs to be replaced/missing.

−3 points · Cited as “511-6-1.07(2)(m) - outer openings protected (c)”
RoutineRepeatFood and nonfood-contact surfaces cleanable, properly designed, constructed, and used.

Floor of walk-in cooler lifting & water is pooling underneath; ice-build-up on condensor line of walk-in freezer.

−1 point · Cited as “511-6-1.05(6)(a) - good repair & proper adjustment (c)”
A90March 24, 20265 violations

Inspectors recorded 5 violations, 1 of them critical, involving plumbing & water, pest control and food storage.

CriticalRepeatPlumbing installed; proper backflow devices.

Drain compartment of 3-compartment sink does not close.

−2 points · Cited as “511-6-1.06(2)(r) - system maintained in good repair (p, c)”
RoutineRepeatInsects, rodents, and animals not present.

Weather stripping on back door bottom right corner needs to be replaced/missing.

−3 points · Cited as “511-6-1.07(2)(m) - outer openings protected (c)”
RoutineRepeatUtensils, equipment and linens: properly stored, dried, handled.

Multiple pans wet stacked.

−1 point · Cited as “511-6-1.05(10)(e)1,2,4 - equipment, utensil, linens, stored 6" off floor in clean, dry location (c)”
RoutineFood and nonfood-contact surfaces cleanable, properly designed, constructed, and used.

Ice build-up on condensor of walk-in bun freezer.

−1 point · Cited as “511-6-1.05(6)(a) - good repair & proper adjustment (c)”
RoutineNonfood-contact surfaces clean.

Strainer and milkshake cup stored on clean dishes/drying rack with food debris still on it.

−1 point · Cited as “511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)”
B89October 2, 20256 violations

Inspectors recorded 6 violations, 2 of them critical, involving plumbing & water, cleaning & sanitizing and food storage.

CriticalPlumbing installed; proper backflow devices.

Water filter no change date/past change time.

−2 points · Cited as “511-6-1.06(2)(p),(q) - prohibiting a cross connection; scheduling inspection and service for a water system device (p, pf)”
CriticalPlumbing installed; proper backflow devices.

3-cpmpartment sink sanitizer compartment is leaking.

−2 points · Cited as “511-6-1.06(2)(r) - system maintained in good repair (p, c)”
RoutineContamination prevented during food preparation, storage, display.

Buns stored on the ground in outside walk-in bun cooler not 6" off the floor.

−3 points · Cited as “511-6-1.04(4)(q) - food storage (c)”
RoutineInsects, rodents, and animals not present.

Weather stripping on bottom right corner of back door needs replacement; drive-thru window left open when not being used.

−3 points · Cited as “511-6-1.07(2)(m) - outer openings protected (c)”
RoutineRepeatUtensils, equipment and linens: properly stored, dried, handled.

Multiple pans wet stacked.

−1 point · Cited as “511-6-1.05(10)(e)1,2,4 - equipment, utensil, linens, stored 6" off floor in clean, dry location (c)”
RoutinePhysical facilities installed, maintained, and clean.

Dirt/debris build-up on fans in walk-in cooler.

−1 point · Cited as “511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)”
A90March 21, 20254 violations

Inspectors recorded 4 violations, 1 of them critical, involving handwashing & hygiene and food storage.

Critical (supporting)Corrected on siteAdequate handwashing facilities supplied & accessible.

Observed hand washing sink between ice machine and ware-washing with no soap.

−4 points · Cited as “511-6-1.07(3)(a) - handwashing cleanser, availability (pf)”
RoutineCorrected on siteFood stored covered.

Observed both ice bins left uncovered when not in use.

−4 points · Cited as “511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)”
RoutineUtensils, equipment and linens: properly stored, dried, handled.

Multiple pans being wet stacked on drying racks.

−1 point · Cited as “511-6-1.05(10)(e)1,2,4 - equipment, utensil, linens, stored 6" off floor in clean, dry location (c)”
RoutineToilet facilities: properly constructed, supplied, cleaned.

Trash can not provided at hand wash sink between ice machine and were-washing station.

−1 point · Cited as “511-6-1.06(5)(g)3 - storage areas, rooms, & receptacles, capacity & availability of trash can if using paper towels at each sink ©”
A100December 16, 2024No violations recorded

No individual violations are recorded for this inspection in the published data.

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit 14713435. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

A-graded restaurants nearby in Social Circle

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