Georgia › Warren County › Statesboro
Texas Roadhouse
24034 HIGHWAY 80 E , STATESBORO, GA 30458 · Health inspection record from Georgia Department of Public Health
Most recent inspection (June 30, 2026): Inspectors recorded 1 violation, 1 of them critical, involving temperature control.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A97June 30, 20261 violation
Inspectors recorded 1 violation, 1 of them critical, involving temperature control.
Cooked foods must be cooled to 70F within two hours AND from 40 to 41F within 4 additional hours. Foods must be fully cooled before being taken from cooling and placing in cold holding. Observed employee take an actively cooling pan of ribs and place on the line while there are fully cooled ribs next to them. Cooling should be completed before placing lid on the item. COS ribs returned to finish cooling uncovered.
−3 points · Cited as “511-6-1.04(6)(e) - cooling methods (pf, c)”B87September 29, 20252 violations
Inspectors recorded 2 violations, 1 of them critical, involving temperature control and handwashing & hygiene.
Observed steak in a reach in drawer cold holding above 41F.
−9 points · Cited as “511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)”Observed personal drinking cup without a lid or straw stored in the steak WIC. COS: Discarded.
−4 points · Cited as “null”A99April 1, 20251 violation
Inspectors recorded 1 violation involving facility upkeep.
Observed drinking cup in dry storage area next to facility's foods.
−1 point · Cited as “511-6-1.07(4)(b) - designated areas for employee activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (c)”A93December 18, 20242 violations
Inspectors recorded 2 violations, 2 of them critical, involving cleaning & sanitizing and pest control.
Observed minor buildup on can opener blade.
−4 points · Cited as “511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)”Observed fly activity in facility and back kitchen area.
−3 points · Cited as “511-6-1.07(5)(k) - controlling pests (pf, c)”A100July 29, 2024No violations recorded
No individual violations are recorded for this inspection in the published data.
Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit FSP-016-000695. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.