Georgia › Wayne County › Jesup
Fat Katz Kuntry BBQ
1818 RAYONIER RD , JESUP, GA 31545 · Health inspection record from Georgia Department of Public Health
Most recent inspection (April 24, 2026): Inspectors recorded 2 violations, 1 of them critical, involving temperature control.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A94April 24, 20262 violations
Inspectors recorded 2 violations, 1 of them critical, involving temperature control.
Foods in cooler not labeled and dated CA-label and date food products as needed.
−4 points · Cited as “511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)”Unfinished ceiling in front room.
−1 point · Cited as “511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)”B86July 11, 20253 violations
Inspectors recorded 3 violations, 2 of them critical, involving temperature control.
Food products at 65 to 68 degrees F CA-items discarded by employees.
−9 points · Cited as “511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)”No thermometers observed in coolers/freezers.
−3 points · Cited as “511-6-1.05(2)(x) - tmd, located in refrigerators/ hot holding (pf, c)”Damaged wall/ceiling in front area buildup on floor/walls in smoke room.
−1 point · Cited as “511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)”A92November 15, 20243 violations
Inspectors recorded 3 violations, 1 of them critical, involving temperature control and cleaning & sanitizing.
Food products in cooler/freezer observed not labeled and dated CA-to label and date food products as needed.
−4 points · Cited as “511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)”Observed buildup on shelving in cooler/freezers.
−1 point · Cited as “511-6-1.05(7)(d) - nonfood-contact surfaces (c)”Observed buildup on floors at baseboards observed areas of not properly sealed materials in kitchen.
−1 point · Cited as “511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)”A90April 26, 20245 violations
Inspectors recorded 5 violations, 1 of them critical, involving temperature control, cleaning & sanitizing and garbage & waste.
No thermometers observed in coolers/freezers.
−3 points · Cited as “511-6-1.05(2)(k) - temperature measuring device (tmd), food - accuracy (pf)”Observed boxes stored on floor in storage area.
−3 points · Cited as “511-6-1.04(4)(z) - miscellaneous sources of contamination (c)”Buildup on shelving in freezers/coolers.
−1 point · Cited as “511-6-1.05(7)(d) - nonfood-contact surfaces (c)”Buildup on grounds behind facility.
−1 point · Cited as “511-6-1.06(5)(m) - outside storage, prohibitions (c)”Observed areas of not properly sealed materials-at windows and floor, wall, ceiling near restroom.
−1 point · Cited as “511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)”A91November 14, 20234 violations
Inspectors recorded 4 violations, 1 of them critical, involving handwashing & hygiene, pest control and cleaning & sanitizing.
Observed no hand towels at hand sink CA-to have hand towels available at hand sinks at all times.
−4 points · Cited as “511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)”Observed no self closure on outer door (front door).
−3 points · Cited as “511-6-1.07(2)(m) - outer openings protected (c)”Buildup on inside of shelving in freezers/coolers observed.
−1 point · Cited as “511-6-1.05(7)(d) - nonfood-contact surfaces (c)”Observed buildup on floor under equipment in kitchen observed areas of not properly sealed materials(windows and areas of ceiling).
−1 point · Cited as “511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)”Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit FSP-151-000238. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.