Georgia › Wayne County › Jesup
Zaxbys
1097 N. 1ST ST , JESUP, GA 31545 · Health inspection record from Georgia Department of Public Health
Most recent inspection (October 22, 2025): Inspectors recorded 4 violations, 1 of them critical, involving food storage and facility upkeep.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A90October 22, 20254 violations
Inspectors recorded 4 violations, 1 of them critical, involving food storage and facility upkeep.
Observed bottle of Spic and Span cleaner on prep table with lids and plastic wrap.
−4 points · Cited as “511-6-1.07(6)(c) - storage, separation (p)”Observed open bottle of syrup on prep table, egg rolls not covered in bowl in reach in freezer, and flour container left open.
−4 points · Cited as “511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)”Observed handle of scoop in flour container sitting in flour.
−1 point · Cited as “511-6-1.04(4)(k) - in-use utensils, between-use storage (c)”Observed food debris on floor in walk in freezer.
−1 point · Cited as “511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)”A91May 21, 20251 violation
Inspectors recorded 1 violation, 1 of them critical, involving temperature control.
Observed chicken being stored above the required 41F in a RIC drawer below the grill.
−9 points · Cited as “511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)”A96December 2, 20241 violation
Inspectors recorded 1 violation, 1 of them critical, involving cleaning & sanitizing.
Observed build up on the food contact surface of the milkshake maker. CAA: Increase cleaning frequency to prevent build up.
−4 points · Cited as “511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)”A95January 18, 20242 violations
Inspectors recorded 2 violations, 1 of them critical, involving handwashing & hygiene.
Observed at time of this inspection not hand towels at one hand washing sink.
−4 points · Cited as “511-6-1.07(3)(b) - hand drying provision (pf)”Keep most current inspection posted.
−1 point · Cited as “511-6-1.02(1)(d) - displaying of the inspection report (c)”Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit FSP-151-000054. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.