Georgia › Wheeler County › Alamo
Wheeler County Senior Center
5 W STUBBS ST , PO BOX 476 , ALAMO, GA 30411 · Health inspection record from Georgia Department of Public Health
Most recent inspection (July 27, 2026): no individual violations are recorded in the published data.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A100July 27, 2026No violations recorded
No individual violations are recorded for this inspection in the published data.
A100February 23, 2026No violations recorded
No individual violations are recorded for this inspection in the published data.
A92September 12, 20252 violations
Inspectors recorded 2 violations, 2 of them critical, involving cleaning & sanitizing and temperature control.
Employee observed washing and rinsing dishes without sanitizing. (COS): Dishes were properly washed, rinsed, and sanitized during the inspection after being instructed on correct warewashing procedures.
−4 points · Cited as “511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)”Observed combined ready-to-eat potentially hazardous food (cut lettuce and tomatoes) held more than 24 hours not date marked according to earliest date of opening/preparation. COS - PIC was able to show that they were prepared on Wednesday, so they were allowed date them.
−4 points · Cited as “511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)”A99March 31, 20251 violation
Inspectors recorded 1 violation, 1 of them critical, involving temperature control.
No chemical test kit available when using chemical sanitizer at three-compartment sink/warewashing machine.
−1 point · Cited as “511-6-1.05(3)(h),(i),(j) - temperature measuring device, manual warewashing; sanitizing solutions, testing device (pf)”A100July 29, 2024No violations recorded
No individual violations are recorded for this inspection in the published data.
A95February 5, 20242 violations
Inspectors recorded 2 violations involving handwashing & hygiene and facility upkeep.
Observed opened beverage in the kitchen on preparation surfaces. Employee beverages must be in a cup with a lid and straw in the kitchen area. COS - Drinks discarded.
−4 points · Cited as “511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)”Personal cellphone stored on prep surface; employee personal items must be stored in a designated employee area.
−1 point · Cited as “511-6-1.07(4)(b) - designated areas for employee activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (c)”Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit 153010. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.