Georgia › Bartow County › White
Sharpe's Southern Smoke Shack (Base)
233 WHISPERING PINE CIR , WHITE, GA 30184 · Health inspection record from Georgia Department of Public Health
Most recent inspection (July 29, 2026): Inspectors recorded 2 violations involving food storage and facility upkeep. This restaurant scored as low as 86 on April 8, 2025 — see the full history below.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A98July 29, 20262 violations
Inspectors recorded 2 violations involving food storage and facility upkeep.
Observed box of single-service cups stored on the floor. Items shall be stored 6" off the floor to prevent contamination.
−1 point · Cited as “511-6-1.05(10)(e)1&3 - single-service/single-use items stored 6" off floor in clean, dry location (c)”Observed accumulation of grease under and behind grill/fry area. Clean at a frequency to prevent accumulation.
−1 point · Cited as “511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)”A100June 8, 2026No violations recorded
No individual violations are recorded for this inspection in the published data.
A99December 9, 20252 violations
Inspectors recorded 2 violations involving facility upkeep.
(a) Floors, Walls, and Ceilings, Cleanability. Except as specified under subsection (2)(d) of this Rule and except for antislip floor coverings or applications that may be used for safety reasons, floors, floor coverings, walls, wall coverings, and ceilings shall be designed, constructed, and installed so they are smooth and easily cleanable.
−1 point · Cited as “511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)”Observed greased and debris along the backside of the fryer/grill area. Clean at a frequency to prevent accumulations.
−1 point · Cited as “511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)”B86April 8, 20254 violations
Inspectors recorded 4 violations, 2 of them critical, involving temperature control, menu & labeling and handwashing & hygiene.
Chicken stored in the reach in cooler stored past the use by date on the label. All cold storage food can be held for 7 days and must be used or discarded of on the use by date. Practice first in, first out rule.
−4 points · Cited as “511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)”Observed food/food product without proper label. All food/food products removed from its original container shall be labeled with its common name.
−3 points · Cited as “511-6-1.04(7)(c) - food labels (pf, c)”Observed cigarettes in food prep area. Employee personal belongings, Tabacco products, and drinks shall be stored in a designated area away from food and food prep areas. Owner threw cigarettes out.
−4 points · Cited as “511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)”Observed cook not wearing a hair restraint. Owner gave cook a hat to wear.
−3 points · Cited as “511-6-1.03(5)(j) - hair restraints (c)”A99March 18, 20241 violation
Inspectors recorded 1 violation involving food-safety requirements.
Ceiling tile missing or disrepair 511-6-1.07(2)(a) - Floor, Walls, & Ceilings, Cleanability (C) (2) Design, Construction, and Installation. (a) Floors, Walls, and Ceilings, Cleanability. Except as specified under subsection (2)(d) of this Rule and except for antislip floor coverings or applications that may be used for safety reasons, floors, floor coverings, walls, wall coverings, and ceilings shall be designed, constructed, and installed so they are smooth and easily cleanable.
−1 point · Cited as “511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)”Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit FSP-008-000992. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.