Georgia › Berrien County › Nashville
Smokin Smitty's
106 E MCPHERSON AVE , NASHVILLE, GA 31639 · Health inspection record from Georgia Department of Public Health
Most recent inspection (May 20, 2026): Inspectors recorded 3 violations involving cleaning & sanitizing and facility upkeep.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A92May 20, 20263 violations
Inspectors recorded 3 violations involving cleaning & sanitizing and facility upkeep.
Observed build up of food/grease inside microwave.
−4 points · Cited as “null”Observed build up of grease on wall behind stove in kitchen.
−1 point · Cited as “511-6-1.05(7)(d) - nonfood-contact surfaces (c)”Observed build up of grease on hood system above fryers.
−1 point · Cited as “511-6-1.05(2)(j) - ventilation hood system filters, designed to be readily removable for cleaning (c)”A92October 22, 20252 violations
Inspectors recorded 2 violations, 2 of them critical, involving cleaning & sanitizing and handwashing & hygiene.
Observed excessive build up of food/grease inside microwave. PIC will clean the microwave after lunch rush.
−4 points · Cited as “511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)”Observed improper use of the handwashing sink. Employee had a small pan of meat thawing in the handwashing sink. Owner removed meat from the sink and advised employee that the handwashing sink is for handwashing only.
−4 points · Cited as “511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)”A97June 13, 20251 violation
Inspectors recorded 1 violation involving handwashing & hygiene.
Observed employee prepping food in kitchen with no hair restraint. Employee donned hair restraint.
−3 points · Cited as “511-6-1.03(5)(j) - hair restraints (c)”A96December 17, 20241 violation
Inspectors recorded 1 violation, 1 of them critical, involving cleaning & sanitizing.
Observed buildup of slime on soda dispensing nozzles. Employee removed drink dispenser nozzles to wash, rinse and sanitize.
−4 points · Cited as “511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)”A100June 6, 2024No violations recorded
No individual violations are recorded for this inspection in the published data.
A94November 8, 20231 violation
Inspectors recorded 1 violation, 1 of them critical, involving temperature control.
Observed a pan of baked beans and a zip loc bag of cooked pork in the reach in cooler with no date marking labels. It was determined that both items were cooked the previous day and were properly date marked.
−4 points · Cited as “511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)”Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit FSP-010-000125. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.