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Arigato

1307 E SCREVEN ST , QUITMAN, GA 31643 · Health inspection record from Georgia Department of Public Health

A
91 / 100 · Excellent
Last inspected June 4, 2026
6 inspections on record · average score 97

Most recent inspection (June 4, 2026): Inspectors recorded 1 violation, 1 of them critical, involving food storage.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

A91June 4, 20261 violation

Inspectors recorded 1 violation, 1 of them critical, involving food storage.

CriticalCorrected on siteFood separated and protected.

Observed improper vertical separation of raw in shell eggs over fresh and ready to eat vegetables. COS, no apparent sign of contamination and all eggs were intact. Eggs moved to a correct shelf by owner.

−9 points · Cited as “511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) - packaged & unpackaged food separation, packaging, and segregation (p, c)”
A100November 26, 2025No violations recorded

No individual violations are recorded for this inspection in the published data.

A91May 29, 20251 violation

Inspectors recorded 1 violation, 1 of them critical, involving temperature control.

CriticalCorrected on siteProper cold holding temperatures.

Observed RIC #1 holding at 45f. Appears to be icing/freezing up. COS TCS (only Cooked Cabbage) foods allowed to be moved to RIC #2 by owner. Per owner, the TCS foods were added that morning. The rest were whole vegetables or drinks. Let cooler defrost and check temps. Repair if needed.

−9 points · Cited as “511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)”
A100November 19, 2024No violations recorded

No individual violations are recorded for this inspection in the published data.

A97May 16, 20241 violation

Inspectors recorded 1 violation involving food-safety requirements.

RoutineCorrected on siteContamination prevented during food preparation, storage, display.

Observed soiled utensils being left in the (not currently being used) vegetable wash sink. This could contaminate ready to eat vegetables if they are washed in this sink. COS Owner removed items and properly W/R/S sink.

−3 points · Cited as “511-6-1.04(4)(z) - miscellaneous sources of contamination (c)”
A100December 6, 2023No violations recorded

No individual violations are recorded for this inspection in the published data.

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit FSP-014-000060. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

A-graded restaurants nearby in Quitman

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