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Georgia › Brooks County › Quitman

Wiregrass Southern Bistro

103 S WASHINGTON ST , QUITMAN, GA 31643 · Health inspection record from Georgia Department of Public Health

A
100 / 100 · Excellent
Last inspected October 22, 2026
6 inspections on record · average score 96

Most recent inspection (October 22, 2026): no individual violations are recorded in the published data.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

A100October 22, 2026No violations recorded

No individual violations are recorded for this inspection in the published data.

A91June 11, 20261 violation

Inspectors recorded 1 violation, 1 of them critical, involving food storage.

CriticalCorrected on siteFood separated and protected.

Observed improper vertical storage of raw ground beef over raw pork chops and bacon in WIC. COS with no apparent contamination. Owner properly stacked foods.

−9 points · Cited as “511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) - packaged & unpackaged food separation, packaging, and segregation (p, c)”
A100November 5, 2025No violations recorded

No individual violations are recorded for this inspection in the published data.

A100February 28, 2025No violations recorded

No individual violations are recorded for this inspection in the published data.

A93November 19, 20243 violations

Inspectors recorded 3 violations, 3 of them critical, involving cleaning & sanitizing and pest control.

CriticalCorrected on siteFood-contact surfaces: cleaned & sanitized.

Observed inside of microwave encrusted by old food debris. COS cleaned by employee.

−4 points · Cited as “511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)”
CriticalCorrected on siteFood-contact surfaces: cleaned & sanitized.

Observed veggie slicer encrusted with old food debris. COS cleaned by employee.

−4 points · Cited as “511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)”
Critical (supporting)Insects, rodents, and animals not present.

Observed live roaches in the main kitchen. CTM hire pest control company to spray. Send copy of receipt to inspector.

−3 points · Cited as “511-6-1.07(5)(k) - controlling pests (pf, c)”
A92April 17, 20242 violations

Inspectors recorded 2 violations, 1 of them critical, involving menu & labeling and handwashing & hygiene.

Critical (supporting)Corrected on siteToxic substances properly identified, stored, used.

Observed unlabeled spray bottles in wash room, main kitchen and bar area. All bottles must be properly labeled or in original container. COS PIC labeled bottles correctly.

−4 points · Cited as “511-6-1.07(6)(a) - original container-id info (pf)”
RoutineCorrected on siteAdequate handwashing facilities supplied & accessible.

Observes wash room handwashing sink being used for other purposes other than handwashing. Dishes and food particles in sink. COS PIC cleaned hand sink out.

−4 points · Cited as “511-6-1.07(3)(c) - handwashing aids & devices, use restrictions (c)”

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit FSP-014-000074. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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