Georgia › Burke County › Keysville
Applewood Golf Club
6130 STORY MILL RD , KEYSVILLE, GA 30816 · Health inspection record from Georgia Department of Public Health
Most recent inspection (September 21, 2026): Inspectors recorded 2 violations, 2 of them critical, involving cleaning & sanitizing and temperature control.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A92September 21, 20262 violations
Inspectors recorded 2 violations, 2 of them critical, involving cleaning & sanitizing and temperature control.
Observed nozzles at drink fountain encrusted with mold-like substance. cos-removed to be cleaned/sanitized at time of inspection.
−4 points · Cited as “511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)”Observed a couple items of sliced deli meat with use by dates of 09/18/2026. cos-disposed of at time of inspection.
−4 points · Cited as “511-6-1.04(6)(h) - ready-to-eat time/temperature control for safety food, disposition (p)”A96March 30, 20261 violation
Inspectors recorded 1 violation involving temperature control.
Observed chicken salad and hard salami with no date.
−4 points · Cited as “null”A96October 24, 20251 violation
Inspectors recorded 1 violation, 1 of them critical, involving temperature control.
Observed ham with use by dates of 10/11, 10/20, 10/21 COS disposed of at time of inspection. observed sausage with no date marking COS-disposed of at time of inspection.
−4 points · Cited as “511-6-1.04(6)(h) - ready-to-eat time/temperature control for safety food, disposition (p)”A95June 2, 20252 violations
Inspectors recorded 2 violations involving handwashing & hygiene and facility upkeep.
Observed hand soap located at prep sink and not at hand wash sink, COS.
−4 points · Cited as “511-6-1.07(3)(c) - handwashing aids & devices, use restrictions (c)”Observed using prep sink incorrectly.
−1 point · Cited as “511-6-1.07(4)(b) - designated areas for employee activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (c)”A96November 25, 20241 violation
Inspectors recorded 1 violation involving handwashing & hygiene.
No soap at hand wash sink COS replaced soap at time of inspection.
−4 points · Cited as “null”A91May 21, 20241 violation
Inspectors recorded 1 violation involving food storage.
Raw Eggs over pre cooked Bacon Raw Eggs should be on a lower storage shelf COS Pre cooked Bacon thrown away at time of inspection.
−9 points · Cited as “null”Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit FSP 017-1098. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.