Georgia › Butts County › Jackson
Jackson Donuts
465 E THIRD ST , JACKSON, GA 30233 · Health inspection record from Georgia Department of Public Health
Most recent inspection (June 3, 2026): Inspectors recorded 6 violations, 3 of them critical, involving cleaning & sanitizing, menu & labeling and pest control.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
B88June 3, 20266 violations
Inspectors recorded 6 violations, 3 of them critical, involving cleaning & sanitizing, menu & labeling and pest control.
Need to clean surfaces with sanitizer regularly.
−4 points · Cited as “511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)”Need to label all food from original containers.
−3 points · Cited as “511-6-1.04(7)(c) - food labels (pf, c)”Observed flies in rear storage area. Need to provide better pest control.
−3 points · Cited as “511-6-1.07(5)(k) - controlling pests (pf, c)”Need to cover all food in reach in cooler, bulk containers, cooking area.
−4 points · Cited as “511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)”Observed Icing spatula's in icing. Need to store out.
−1 point · Cited as “511-6-1.04(4)(k) - in-use utensils, between-use storage (c)”Observed food debri under all equipment. Also need to remove all cardboard from back storage aera/ floor.
−1 point · Cited as “511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)”A91March 6, 20244 violations
Inspectors recorded 4 violations involving food storage and cleaning & sanitizing.
Need to cover all food in reach in cooler in prep area, and label.
−4 points · Cited as “511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)”Need to cover all food products in prep area and cooler.
−3 points · Cited as “511-6-1.04(4)(q) - food storage (c)”Need to clean and wipe down all equipment. Food materials caked on machines.
−1 point · Cited as “511-6-1.05(2)(h) - nonfood-contact surfaces (c)”Need to clean under all shelving, need to remove cardboard from back area off ofloor.
−1 point · Cited as “511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)”Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit FSP-018-000094. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.