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Georgia › Carroll County › Carrollton

UWG - East Commons

1601 MAPLE ST , CARROLLTON, GA 30118 · Health inspection record from Georgia Department of Public Health

A
91 / 100 · Excellent
Last inspected November 5, 2026
6 inspections on record · average score 96

Most recent inspection (November 5, 2026): Inspectors recorded 1 violation, 1 of them critical, involving food storage.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

A91November 5, 20261 violation

Inspectors recorded 1 violation, 1 of them critical, involving food storage.

CriticalCorrected on siteFood separated and protected.

Observed raw bacon above ready to eat deli meats in walk-in cooler. Observed shelled eggs beside pasteurized liquid eggs in reach in cooler. PIC moved items to appropriate locations.

−9 points · Cited as “511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) - packaged & unpackaged food separation, packaging, and segregation (p, c)”
A100April 7, 2026No violations recorded

No individual violations are recorded for this inspection in the published data.

A90October 9, 20256 violations

Inspectors recorded 6 violations, 4 of them critical, involving cleaning & sanitizing, handwashing & hygiene and facility upkeep.

CriticalCorrected on siteFood-contact surfaces: cleaned & sanitized.

Observed sanitizer buckets reading at 0ppm.

−4 points · Cited as “511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)”
CriticalFood-contact surfaces: cleaned & sanitized.

Observed some pink buildup on baffle of drink ice dispensar.

−4 points · Cited as “511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)”
Critical (supporting)Adequate handwashing facilities supplied & accessible.

Observed aty front food service, hand sink blocked and with food debris in sink./ PIC moved item and cleared sink of debris.

−4 points · Cited as “511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)”
Critical (supporting)Adequate handwashing facilities supplied & accessible.

Observed no paper towels at hand sinks in ladies restroom./replace so that customers can open the door with paper towels.

−4 points · Cited as “511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)”
RoutineToilet facilities: properly constructed, supplied, cleaned.

Observed restroom in dining room not self-closing./repair.

−1 point · Cited as “511-6-1.07(2)(l) - toilet rooms, enclosed (c)”
RoutineRepeatPhysical facilities installed, maintained, and clean.

Observed ice buildup in walk in freezer.

−1 point · Cited as “511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)”
A98May 5, 20252 violations

Inspectors recorded 2 violations involving facility upkeep.

RoutineUtensils, equipment and linens: properly stored, dried, handled.

Observed utensils stored with food contact surface up.

−1 point · Cited as “511-6-1.05(10)(g)2 - kitchen and tableware, properly handled to protect food-/lip-contact surfaces (c)”
RoutinePhysical facilities installed, maintained, and clean.

Observed ice buildup in walk in freezer.

−1 point · Cited as “511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)”
A96November 22, 20241 violation

Inspectors recorded 1 violation, 1 of them critical, involving cleaning & sanitizing.

CriticalCorrected on siteFood-contact surfaces: cleaned & sanitized.

Observed dish machine at 154F. PIC moved all items to be sanitized in three compartment.

−4 points · Cited as “511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)”
A98March 18, 20242 violations

Inspectors recorded 2 violations involving handwashing & hygiene and food storage.

RoutinePosted: permit/inspection/choking poster/handwashing.

Observed no handwash sign at sandwich station handwash sink.

−1 point · Cited as “511-6-1.07(3)(d) - handwashing signage (c)”
RoutineCorrected on siteSingle-use/single-service articles: properly stored, used.

Observed multiple boxes of single use items on the floor. PIC moved boxes.

−1 point · Cited as “511-6-1.05(10)(e)1&3 - single-service/single-use items stored 6" off floor in clean, dry location (c)”

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit FSP-022-000131. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

A-graded restaurants nearby in Carrollton

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