Georgia › Carroll County › Temple
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40 VILLA ROSA RD STE K , TEMPLE, GA 30179 · Health inspection record from Georgia Department of Public Health
Most recent inspection (March 20, 2026): Inspectors recorded 4 violations, 2 of them critical, involving management & training, pest control and food storage.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A90March 20, 20264 violations
Inspectors recorded 4 violations, 2 of them critical, involving management & training, pest control and food storage.
Observed no CFSM at time of insepction.
−4 points · Cited as “511-6-1.03(3)(a) - food safety manager certification (pf)”Observed fly strips in main kitchen./PIC removed all items. They may be hung near exterior doors.
−3 points · Cited as “511-6-1.07(5)(k) - controlling pests (pf, c)”Observed oil stored on floor./ all food items must be stored at least 6 inches above the floor.
−3 points · Cited as “511-6-1.04(4)(q) - food storage (c)”Observed single service items stored with employee stuff./PIC moved items.
−3 points · Cited as “511-6-1.04(4)(q) - food storage (c)”B88August 20, 20253 violations
Inspectors recorded 3 violations, 3 of them critical, involving temperature control and pest control.
Observed on counter TCS foods holding above 41F including: half and half 73F and heavy cream 75F. Observed in walk in cooler TCS foods holding above 41F including: ribs 57F & 55F, ground beef 55F, sausage link 54F and beef sausage 58F./ PIC dicarded all items. Repair walk in cooler.
−9 points · Cited as “511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)”Observed live pest at time of inspection./ pest was removed.
−3 points · Cited as “511-6-1.07(5)(k) - controlling pests (pf, c)”Observed no pest control records at time of inspection.
−3 points · Cited as “511-6-1.07(5)(k) - controlling pests (pf, c)”B88January 16, 20252 violations
Inspectors recorded 2 violations, 1 of them critical, involving food storage.
Observed raw ground beef stored next to raw salmon allowing potential cross contamination.
−9 points · Cited as “511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) - packaged & unpackaged food separation, packaging, and segregation (p, c)”Observed turkey wings being thawed in standing water./corrected.
−3 points · Cited as “511-6-1.04(6)(c) - thawing (c)”B83June 25, 20243 violations
Inspectors recorded 3 violations, 3 of them critical, involving temperature control, cleaning & sanitizing and handwashing & hygiene.
Observed items on counter above 41F, including cooked squash 83F, cooked sweet potato 84F, and raw shelled eggs 90F. PIC discarded items.
−9 points · Cited as “511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)”Observed utensils used to grab food stored together in container of water at less than 135F. PIC washed, rinsed, and sanitized items.
−4 points · Cited as “511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)”Observed no soap or paper towels at handwash sink closest to steam table.
−4 points · Cited as “511-6-1.07(3)(a) - handwashing cleanser, availability (pf)”Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit FSP-022-000646. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.