Georgia › Clarke County › Bogart
McDonald's
3825 ATLANTA HWY , BOGART, GA 30622 · Health inspection record from Georgia Department of Public Health
Most recent inspection (August 17, 2026): no individual violations are recorded in the published data. This restaurant scored as low as 89 on March 13, 2024 — see the full history below.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A100August 17, 2026No violations recorded
No individual violations are recorded for this inspection in the published data.
A99February 26, 20261 violation
Inspectors recorded 1 violation involving management & training.
Observed stackes of single-use to-go boxes stored on top of both hot drawers over main line facing up, not covered or inverted to protect from contamination. Person in charge (PIC) inverted all stacks, all properly stored - COS.
−1 point · Cited as “511-6-1.05(10)(e)1&3 - single-service/single-use items stored 6" off floor in clean, dry location (c)”A99August 26, 20251 violation
Inspectors recorded 1 violation involving food-safety requirements.
Observed container of utensils stored in 80F water. If utensils are stored in water between uses it must be either running water or water >135F. COS - Water removed.
−1 point · Cited as “511-6-1.04(4)(k) - in-use utensils, between-use storage (c)”A98March 25, 20251 violation
Inspectors recorded 1 violation involving management & training.
Cup dispensers at drive-thru with no top to protect from contamination. Box of happy meal boxes stored on floor at 1st drive-thru window, not at least 6" off floor. Person in charge (PIC) moved to shelf.
−1 point · Cited as “511-6-1.05(10)(e)1&3 - single-service/single-use items stored 6" off floor in clean, dry location (c)”A94September 10, 20243 violations
Inspectors recorded 3 violations involving food storage and cleaning & sanitizing.
Open box of hamburger patties stored on shelf under dripping water line in walk-in freezer. Items discarded. Food cannot be stored under dripping areas due to contamination.
−3 points · Cited as “511-6-1.04(4)(r) - food storage, prohibited areas (c)”Cup dispensers at drive-thru with no top to protect from contamination. Single-service coffee filters stored on top of coffee maker - not protected form contamination.
−1 point · Cited as “511-6-1.05(10)(e)1&3 - single-service/single-use items stored 6" off floor in clean, dry location (c)”Buildup of ice on walls, ceiling, and shelf under fans of walk-in freezer.
−1 point · Cited as “511-6-1.05(6)(a) - good repair & proper adjustment (c)”B89March 13, 20242 violations
Inspectors recorded 2 violations, 1 of them critical, involving temperature control and cleaning & sanitizing.
Multiple time/temperature control for safety (TCS) foods above 41F in side reach-in cooler. Corrective action (CA): All TCS items when cold held must be kept at 41F or less. TCS foods discarded.
−9 points · Cited as “511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)”Ice buildup in walk-in freezer on shelves, floor, and fans. Side reach-in cooler not keepings foods at 41F or less. Do not store any TCS foods in cooler until repaired.
−1 point · Cited as “511-6-1.05(6)(a) - good repair & proper adjustment (c)”Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit 29116. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.