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GeorgiaClayton County Jonesboro

Arrowhead Health and Rehab

239 ARROWHEAD BLVD , JONESBORO, GA 30236 · Health inspection record from Georgia Department of Public Health

A
92 / 100 · Excellent
Last inspected February 9, 2026
6 inspections on record · average score 90

Most recent inspection (February 9, 2026): Inspectors recorded 2 violations, 1 of them critical, involving facility upkeep.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

A92February 9, 20262 violations

Inspectors recorded 2 violations, 1 of them critical, involving facility upkeep.

Critical (supporting)Equipment, food-contact surfaces,& utensils (pf).

Equipment, food-contact surfaces,& utensils (pf).

−4 points · Item 1-6-1.05(7)(a)1
RoutineGood repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c).

Floors, walls, ceilings or fixtures were in disrepair or not cleaned often enough.

−1 point · Item 1-6-1.07(5)(a),(b)

This inspection deducted 8 points, but only 5 points are accounted for above — the published record for this visit is incomplete. See the full report at ga.healthinspections.us.

B84July 3, 20254 violations

Inspectors recorded 4 violations, 2 of them critical, involving temperature control and facility upkeep.

CriticalTime/temperature control for safety; cold holding (p).

Cold food wasn't being held cold enough to stay safe.

−9 points · Item 1-6-1.04(6)(f)
Critical (supporting)Equipment, food-contact surfaces,& utensils (pf).

Equipment, food-contact surfaces,& utensils (pf).

−4 points · Item 1-6-1.05(7)(a)1
RoutineGood repair & proper adjustment (c).

Floors, walls, ceilings or fixtures were in disrepair or not cleaned often enough.

−1 point · Item 1-6-1.05(6)(a)
RoutineGood repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c).

Floors, walls, ceilings or fixtures were in disrepair or not cleaned often enough.

−1 point · Item 1-6-1.07(5)(a),(b)
A98February 6, 20253 violations

Inspectors recorded 3 violations involving facility upkeep.

RoutineGood repair & proper adjustment (c).

Floors, walls, ceilings or fixtures were in disrepair or not cleaned often enough.

−1 point · Item 1-6-1.05(6)(a)
RoutineFloor, walls, & ceilings, cleanability (c).

Floor, walls, & ceilings, cleanability (c).

−1 point · Item 1-6-1.07(2)(a)
RoutineWall & ceiling coverings & coatings; wall & ceiling attachments (c).

Wall & ceiling coverings & coatings; wall & ceiling attachments (c).

−1 point · Item 1-6-1.07(2)(f),(g)
B84August 26, 20243 violations

Inspectors recorded 3 violations, 2 of them critical, involving temperature control and facility upkeep.

CriticalCorrected on siteTime/temperature control for safety; cold holding (p).

Cold food wasn't being held cold enough to stay safe.

−9 points · Item 1-6-1.04(6)(f)
Critical (supporting)Equipment, food-contact surfaces,& utensils (pf).

Equipment, food-contact surfaces,& utensils (pf).

−4 points · Item 1-6-1.05(7)(a)1
RoutineGood repair & calibration (c).

Floors, walls, ceilings or fixtures were in disrepair or not cleaned often enough.

−1 point · Item 1-6-1.05(6)(q)1&3
B86February 26, 20243 violations

Inspectors recorded 3 violations, 2 of them critical, involving temperature control, cleaning & sanitizing and facility upkeep.

CriticalCorrected on siteTime/temperature control for safety; cold holding (p).

Cold food wasn't being held cold enough to stay safe.

−9 points · Item 1-6-1.04(6)(f)
CriticalFood contact surfaces and utensils - cleaning frequency (p, c).

Surfaces that touch food weren't kept clean and sanitized.

−4 points · Item 1-6-1.05(7)(b)
RoutineGood repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c).

Floors, walls, ceilings or fixtures were in disrepair or not cleaned often enough.

−1 point · Item 1-6-1.07(5)(a),(b)
A96September 29, 20231 violation

Inspectors recorded 1 violation, 1 of them critical, involving cleaning & sanitizing.

CriticalManual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf).

Sanitizer wasn't used, mixed, or tested correctly.

−4 points · Item 1-6-1.05(6)(n)

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit 031-216. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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