Georgia › Clayton County › Jonesboro
Waffle House #915
6350 TARA BLVD , JONESBORO, GA 30236 · Health inspection record from Georgia Department of Public Health
Most recent inspection (March 18, 2026): Inspectors recorded 3 violations, 2 of them critical, involving cleaning & sanitizing. This restaurant scored as low as 75 on December 28, 2023 — see the full history below.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A93March 18, 20263 violations
Inspectors recorded 3 violations, 2 of them critical, involving cleaning & sanitizing.
Surfaces that touch food weren't kept clean and sanitized.
−4 points · Item 1-6-1.05(7)(b)Equipment, food-contact surfaces,& utensils (pf).
−4 points · Item 1-6-1.05(7)(a)1Jewelry (c).
−3 points · Item 1-6-1.03(5)(g)A100July 15, 2025No violations recorded
No individual violations are recorded for this inspection in the published data.
B88February 3, 20252 violations
Inspectors recorded 2 violations, 1 of them critical, involving food-safety requirements.
When to wash (p).
−9 points · Item 1-6-1.03(5)(c)Miscellaneous sources of contamination (c).
−3 points · Item 1-6-1.04(4)(z)B85July 16, 20242 violations
Inspectors recorded 2 violations, 2 of them critical, involving food-safety requirements.
Temperature (p, pf).
−9 points · Item 1-6-1.04(3)(a)Equipment, food-contact surfaces,& utensils (pf).
−4 points · Item 1-6-1.05(7)(a)1A100January 24, 2024No violations recorded
No individual violations are recorded for this inspection in the published data.
C75December 28, 20236 violations
Inspectors recorded 6 violations, 4 of them critical, involving cleaning & sanitizing, handwashing & hygiene and pest control.
Time as a public health control (tphc) (p, pf, c).
−9 points · Item 1-6-1.04(6)(i)Surfaces that touch food weren't kept clean and sanitized.
−4 points · Item 1-6-1.05(7)(b)Handwashing sinks weren't properly stocked, accessible, or used.
−4 points · Item 1-6-1.06(2)(o)Equipment, food-contact surfaces,& utensils (pf).
−4 points · Item 1-6-1.05(7)(a)1Doors, windows or other openings weren't sealed well enough to keep pests out.
−3 points · Item 1-6-1.07(2)(m)Non-food surfaces and equipment weren't kept clean.
−1 point · Item 1-6-1.05(7)(a)2,3Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit FSP-031-000225. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.