Georgia › Cobb County › Atlanta
PEACHTREE CREEK MEMORY CARE
4375 BEECH HAVEN TRL SE , ATLANTA, GA 30339-1301 · Health inspection record from Georgia Department of Public Health
Most recent inspection (June 8, 2026): no individual violations are recorded in the published data.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A100June 8, 2026No violations recorded
No individual violations are recorded for this inspection in the published data.
A92December 17, 20253 violations
Inspectors recorded 3 violations, 2 of them critical, involving menu & labeling and food storage.
Several squeeze bottles stored inside the walk in cooler, on the countertops and underneath the prep table was observed not labeled. CA Any food items stored out of its original package must be date marked to identify the food items.
−3 points · Cited as “511-6-1.04(7)(c) - food labels (pf, c)”A dented can of lemon pudding stored inside the dry storage area was observed. CA Dented cans must be removed and stored inside a designated area to prevent contamination. COS The can was discarded.
−3 points · Cited as “511-6-1.07(4)(c) - segregation, distressed food segregated and properly located (pf)”A box of bread rolls, ice tea, cranberry juice, and ribs was observed stored directly on the floor inside the walk in cooler, walk in freezer, and inside the dry storage room. CA Food items and beverages must be stored 6 inches off the floor to prevent contamination. COS The food and beverages were placed on the storage racks.
−3 points · Cited as “511-6-1.04(4)(q) - food storage (c)”A93April 10, 20253 violations
Inspectors recorded 3 violations, 2 of them critical, involving menu & labeling, cleaning & sanitizing and food storage.
Packages of roast beef stored inside the walk in cooler was observed with an expiration date of 1/31/25 and 4/8/25. Several containers of ricotta cheese stored inside the walk in cooler had an expiration date of 12/27/24. CA TCS food items must be discarded by the expiration date to prevent foodborne illnesses. COS The food items were discarded.
−3 points · Cited as “511-6-1.04(8)(b) - expired foods (p)”Two of the sinks at the 4-compartment sink is not operating due to a leak. CA Ware-washing equipment must be operating/repaired to ensure dishes are being washed, rinsed, and sanitized to prevent contamination.
−1 point · Cited as “511-6-1.05(3)(b),(c) - manual warewashing, sink compartment requirement; drainboards (pf, c)”A box of potatoes and raw chicken was observed stored directly on the floor underneath the racks inside the walk in cooler. CA Food items must be stored 6 inches off the floor to prevent contamination. COS The potatoes and chicken was stored on a rack inside the walk in cooler.
−3 points · Cited as “511-6-1.04(4)(q) - food storage (c)”A100October 10, 2024No violations recorded
No individual violations are recorded for this inspection in the published data.
A91March 14, 20242 violations
Inspectors recorded 2 violations, 1 of them critical, involving cleaning & sanitizing and food storage.
A sanitizer bucket was not available inside the kitchen. CA Sanitizer buckets must be available inside food prep areas. The container with the pink solution stored at the 3-compartment sink that is hooked up to the dispenser machine did not test for sanitizer. The concentration of the sanitizer solution must test at 200ppm for QAC or 50ppm for bleach sanitizer. COS The sanitizer bucket and 3-compartment sink tested at 50ppm for the bleach.
−4 points · Cited as “511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)”Several boxes of wedge cut, chicken, dinner rolls and angus steaks were observed stored directly on the floor inside the walk in freezer. CA Food items must be stored 6 inches off the floor to prevent contamination.
−3 points · Cited as “511-6-1.04(4)(q) - food storage (c)”A95September 28, 20232 violations
Inspectors recorded 2 violations, 1 of them critical, involving cleaning & sanitizing.
A sanitizer bucket was not available inside the kitchen. CA Sanitizer buckets must be available inside food prep areas and the concentration of the solution must test at 200ppm for QAC or 50ppm for bleach sanitizer. COS The sanitizer bucket tested at 200ppm for QAC. Food debris was observed on dishes stored on the storage rack. CA Dishes and utensils must be sanitized to prevent contamination. COS The dishes were removed and stored inside the 3-compartment sink. Mold was observed inside the ice machine. CA Equipment must be sanitized to prevent contamination. COS The manager is in the process of sanitizing the machine.
−4 points · Cited as “511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)”Food debris was observed inside the microwave. CA Equipment must be sanitized to prevent contamination.
−1 point · Cited as “511-6-1.05(6)(c) - microwave ovens (c)”Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit FSP-033-004933. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.