Georgia › Cook County › Adel
Burger King
1201 W FOURTH ST , ADEL, GA 31620 · Health inspection record from Georgia Department of Public Health
Most recent inspection (July 16, 2026): Inspectors recorded 1 violation, 1 of them critical, involving temperature control.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A91July 16, 20261 violation
Inspectors recorded 1 violation, 1 of them critical, involving temperature control.
Observed junior whoppers cooked in the broiler that did meet the minimum required cook temp. The staff member discarded that batch. The staff member run another batch of burgers through the broiler to determine if the unit was cooking properly; the second batch did not meet the minimum cook temperatures; see temp chart. The PIC used the other side of the broiler and the burgers met the minimum required cook temp when cooked from a raw state. COS, PIC is closing and will use the working side of the broiler and have the side malfunctioning serviced.
−9 points · Cited as “511-6-1.04(5)(a) - raw animal foods (p, pf)”A100February 9, 2026No violations recorded
No individual violations are recorded for this inspection in the published data.
A99September 23, 20252 violations
Inspectors recorded 2 violations involving facility upkeep.
Observed pocket book stored on the shelf with single service items under the front counter. Cos, pocket book was moved to a designated area.
−1 point · Cited as “511-6-1.07(4)(b) - designated areas for employee activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (c)”Observed a cell phone stored on food prep surface/counter. COS, cell phone was moved to a designated area to prevent contamination.
−1 point · Cited as “511-6-1.07(4)(b) - designated areas for employee activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (c)”A100February 6, 2025No violations recorded
No individual violations are recorded for this inspection in the published data.
A100July 29, 2024No violations recorded
No individual violations are recorded for this inspection in the published data.
A96February 14, 20241 violation
Inspectors recorded 1 violation, 1 of them critical, involving cleaning & sanitizing.
Observed a produce slicer that was stored as clean next to the produce sink in the kitchen that contained food debris in between the blades. COS, the slicer was washed, rinsed, and sanitized.
−4 points · Cited as “511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)”Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit 037-FS-023. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.