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GeorgiaDawson County Dawsonville

DAIRY QUEEN

170 HIGHWAY 53 E , DAWSONVILLE, GA 30534 · Health inspection record from Georgia Department of Public Health

A
100 / 100 · Excellent
Last inspected August 21, 2026
7 inspections on record · average score 99

Most recent inspection (August 21, 2026): no individual violations are recorded in the published data.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

A100August 21, 2026No violations recorded

No individual violations are recorded for this inspection in the published data.

A100February 11, 2026No violations recorded

No individual violations are recorded for this inspection in the published data.

A100August 11, 2025No violations recorded

No individual violations are recorded for this inspection in the published data.

A100February 6, 2025No violations recorded

No individual violations are recorded for this inspection in the published data.

A97August 5, 20241 violation

Inspectors recorded 1 violation, 1 of them critical, involving management & training.

CriticalCorrected on siteFood properly labeled; original container.

Time/Temperature Controlled for Safety (TCS) food items that are labeled as " keep refrigerated" were not discarded as per the manufacturer's expiration date or sell by date. 2 gallons of 2% milk in walk-in-cooler with expiration date 08/02/2024. COS: Person in charge voluntarily discarded milk.

−3 points · Cited as “511-6-1.04(8)(b) - expired foods (p)”
A100February 15, 2024No violations recorded

No individual violations are recorded for this inspection in the published data.

A97August 15, 20232 violations

Inspectors recorded 2 violations involving handwashing & hygiene.

RoutineCorrected on sitePersonal cleanliness.

Food handler prepping food wearing bracelet. The only jewelry that may be worn on hands or lower arms are plain ring such as a wedding band. COS: CFSM asked food handlers to remove bracelet and discussed taking these items off before starting to work with food.

−3 points · Cited as “511-6-1.03(5)(g) - jewelry (c)”
RoutineCorrected on sitePersonal cleanliness.

Food employee frying chicken tenders with no hair restraint. Employees preparing or handling food shall use effective, clean, disposable or easily cleanable nets or other hair restraints approved by the Health Authority and worn properly to restrain loose hair. COS: Person in charge provided a hair net to food employee.

−3 points · Cited as “511-6-1.03(5)(j) - hair restraints (c)”

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit F-042-2001-00001. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

A-graded restaurants nearby in Dawsonville

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