Georgia › Dekalb County › Brookhaven
LOS BRAVOS MEXICAN RESTAURANT #2
2042 JOHNSON FERRY RD , BROOKHAVEN, GA 30319 · Health inspection record from Georgia Department of Public Health
Most recent inspection (April 8, 2026): Inspectors recorded 5 violations, 5 of them critical, involving management & training, temperature control and employee health.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
C74April 8, 20265 violations
Inspectors recorded 5 violations, 5 of them critical, involving management & training, temperature control and employee health.
Raw eggs stored next to cooked salsa Verde, margarine stored next to raw chicken. COS: items were rearranged and separated according to internal cook temperatures. Educational document provided to person in charge.
−9 points · Cited as “511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) - packaged & unpackaged food separation, packaging, and segregation (p, c)”Observed metal containers of diced tomatoes, raw chicken, marinated chicken, mushrooms, ground beef, and other items in grill prep area greater than 41 degrees. The chef stated the items were prepped at 11am.
−9 points · Cited as “511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)”Observed no signed employee health agreement forms during time of inspection. the person in charge at the time could not tell us when they require the food handler to report back to work.
−4 points · Cited as “511-6-1.03(4)(a)(b)(c)(e)(f) - responsibility of permit holder, pic, and conditional employees (p), (pf)”Observed both hand washing sinks blocked by carts and trash can of food not accessible to staff.
−4 points · Cited as “511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)”Observed soda nozzle at bar with heavy black residue and build up. Person in charge stated that it is cleaned every night. Observed ice machine with black organic substance inside. Observed several plates stored unclean with food debris on them in grill prep area.
−4 points · Cited as “511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)”A93March 26, 20252 violations
Inspectors recorded 2 violations, 1 of them critical, involving management & training.
Observed interior of the ice machine has accumulated black residue on the white covering inside the ice machine.
−4 points · Cited as “511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)”Observed one sack of sugar, two sacks of rice (on the stairs) two box of fried oil, and two big buckets of fried chips were directly stored on the floor.
−3 points · Cited as “511-6-1.04(4)(q) - food storage (c)”Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit FS044-444677. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.