Georgia › Dekalb County › Scottdale
ROBERT SHAW ELEMENTARY SCHOOL
385 GLENDALE RD , SCOTTDALE, GA 30079 · Health inspection record from Georgia Department of Public Health
Most recent inspection (September 16, 2026): no individual violations are recorded in the published data.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
B88September 16, 2026No violations recorded
No individual violations are recorded for this inspection in the published data.
This inspection deducted 12 points, but only 0 points are accounted for above — the published record for this visit is incomplete. See the full report at ga.healthinspections.us.
A91January 14, 20261 violation
Inspectors recorded 1 violation, 1 of them critical, involving temperature control.
Time/Temperature Control for Safety Food, Hot and Cold Holding. Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 41°F (5°C) or below or 135°F (57°C) or above. Observed Time/Temperature Control for Safety Food (TCS) held at greater than 41 degrees Fahrenheit in walk in cooler. See asterisks in temp log. As per CFSM food have been in walk in cooler for 24 hrs. prior to inspection. Ambient temperature of unit tested at 45F after 20 minutes . COS : Food items were discarded by CFSM and CFSM had school maintenance submit a work order ticket to have unit serviced.
−9 points · Cited as “511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)”A100August 28, 2025No violations recorded
No individual violations are recorded for this inspection in the published data.
A96February 5, 20251 violation
Inspectors recorded 1 violation, 1 of them critical, involving handwashing & hygiene.
Upon arrival, observed employee Fanta grape bottle soda along with a cup of grape soda without a lid and straw stored next to serving trays at front food service area.
−4 points · Cited as “511-6-1.04(4)(b) - preventing contamination when tasting (p)”A100October 10, 2024No violations recorded
No individual violations are recorded for this inspection in the published data.
A96February 7, 20241 violation
Inspectors recorded 1 violation, 1 of them critical, involving handwashing & hygiene.
The only designated hand washing sink in the main kitchen lacking hand drying provisions. COS: PIC provided paper towels.
−4 points · Cited as “511-6-1.07(3)(b) - hand drying provision (pf)”A96November 15, 20233 violations
Inspectors recorded 3 violations involving pest control and facility upkeep.
Observed dead roaches near unused mechanical warewashing machine. COS: Person-in-Charge discarded dead roaches.
−3 points · Cited as “511-6-1.07(5)(l) - removing dead or trapped birds, insects, rodents, and other pest (c)”Observed employee single-use cup without a straw stored directly on top of box of whole wheat waffles in walk-in-freezer.
−1 point · Cited as “511-6-1.07(4)(b) - designated areas for employee activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (c)”Observed employee can soda stored next to shredded cheese used for customers in pass-thru reach-in-cooler.
−1 point · Cited as “null”Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit FS044-664838. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.