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GeorgiaFayette County Tyrone

AJ's Pizza & Wings

1014 SENOIA RD , TYRONE, GA 30290 · Health inspection record from Georgia Department of Public Health

A
90 / 100 · Excellent
Last inspected June 9, 2026
2 inspections on record · average score 94

Most recent inspection (June 9, 2026): Inspectors recorded 7 violations, 3 of them critical, involving cleaning & sanitizing, chemical safety and food storage.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

A90June 9, 20267 violations

Inspectors recorded 7 violations, 3 of them critical, involving cleaning & sanitizing, chemical safety and food storage.

CriticalCorrected on siteFood-contact surfaces: cleaned & sanitized.

Observed that the facility washed their utensils and pots, but did not sanitize them before putting them onto the shelf and before using them again. COS. Sanitizer solution was made and dishes were sanitized.

−4 points · Cited as “511-6-1.05(8)(a) - before use after cleaning(p)”
CriticalCorrected on siteToxic substances properly identified, stored, used.

Observed that the facility was keeping ibuprofen, Hydralazine, and vitamin C with and above food contact surfaces on the line. COS. Medications were removed.

−4 points · Cited as “511-6-1.07(6)(o) - medicines, restriction & storage (p, pf)”
CriticalCorrected on siteToxic substances properly identified, stored, used.

Observed that the facility is keeping cleaners and hand soap with and above food (sauces, dry goods) in the storage area. COS. Removed.

−4 points · Cited as “511-6-1.07(6)(c) - storage, separation (p)”
RoutineFood and nonfood-contact surfaces cleanable, properly designed, constructed, and used.

Observed that the facility is using cardboard as shelf liners/on top of equipment.

−1 point · Cited as “511-6-1.05(1)(i) - nonfood-contact surfaces (c)”
RoutinePhysical facilities installed, maintained, and clean.

Observed that the floor in the main kitchen area has gashes in the expoy seal exposing unsealed concrete; observed that the ceiling tiles over the mop sink in the main kitchen area are porous drop-in tiles.

−1 point · Cited as “511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)”
RoutinePhysical facilities installed, maintained, and clean.

Observed that the facility lining portions of the floor on the line with cardboard; cardboard is heavily soiled.

−1 point · Cited as “511-6-1.07(5)(g) - absorbent materials on floors, use limitation (c)”
RoutinePhysical facilities installed, maintained, and clean.

Observed that there is water leaking out of the ceiling in the main kitchen area.

−1 point · Cited as “511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)”
A98April 9, 20262 violations

Inspectors recorded 2 violations involving cleaning & sanitizing.

RoutineFood and nonfood-contact surfaces cleanable, properly designed, constructed, and used.

Observed that the 3-compartment sink is not sealed to the wall.

−1 point · Cited as “511-6-1.05(4)(b) - fixed equipment, spacing or sealing (c)”
RoutinePhysical facilities installed, maintained, and clean.

Observed that the walls fo the dry storage room are unsealed drywall. Recommended action: Seal with epoxy.

−1 point · Cited as “511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)”

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit FSP-056-001365. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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