Georgia › Fulton County › Atlanta
Southeast Neighborhood Senior Center
1650 NEWTOWN CIR SE , ATLANTA, GA 30315 · Health inspection record from Georgia Department of Public Health
Most recent inspection (October 30, 2026): no individual violations are recorded in the published data.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A100October 30, 2026No violations recorded
No individual violations are recorded for this inspection in the published data.
A100June 4, 2026No violations recorded
No individual violations are recorded for this inspection in the published data.
A97August 20, 20251 violation
Inspectors recorded 1 violation, 1 of them critical, involving menu & labeling.
Observed failure to label beef Patties inside the reach in freezer. All food items that are not in their original containers shall be clearly labeled and identified. Advised PIC to label all food containers.
−3 points · Cited as “511-6-1.04(7)(c) - food labels (pf, c)”A100July 19, 2024No violations recorded
No individual violations are recorded for this inspection in the published data.
A96January 9, 20241 violation
Inspectors recorded 1 violation, 1 of them critical, involving cleaning & sanitizing.
Observed the sanitizer concentration coming out at 100ppm at the 3 compartment sink. COS- more sanitizer was added and I observed it at 200ppm. Sanitizer may need to be recalibrated. 511-6-1.05(6)(n) - Manual and Mechanical Warewashing Equipment, Chemical Sanitization-Temperature, pH, Concentration, Hardness (P,Pf) (n) Manual and Mechanical Warewashing Equipment, Chemical Sanitization - Temperature, pH, Concentration, and Hardness. A chemical sanitizer used in a sanitizing solution for a manual or mechanical operation at contact times specified under subsection (8)(b)3 of this Rule shall meet the requirements specified in DPH Rule 511-6-1-.07(6)(g), shall be used in accordance with the Environmental Protection Agency (EPA)-registered label use instructions P, and shall be used as follows: 1. A chlorine solution shall have a minimum temperature based on the concentration and pH of the solution as listed in the following chart; P Concentration Range Minimum Temperature MG/L PH 10 or less oF (oC) PH 8 or less oF (oC) 25-49 120 (49) 120 (49) 50-99 100 (38) 75 (24) 100 55 (13) 55 (13) 2. An iodine solution shall have a minimum temperature of 68°F (20°C)P minimum concentration between 12.5 ppm and 25 ppm, P and pH of 5.0 or less or a pH no higher than the level for which the manufacturer specifies for the solution to be effective; P 3. A quaternary ammonium compound solution shall have a minimum temperature of 75ºF (24ºC), P have a concentration as specified in DPH Rule 511-6-1-.07.
−4 points · Cited as “511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)”A99August 23, 2021Details pending
Violation details for this inspection are not yet available here. See the full report at ga.healthinspections.us.
Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit 1-20877. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.