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2341 MARIETTA BLVD , ATLANTA, GA 30318 · Health inspection record from Georgia Department of Public Health

A
100 / 100 · Excellent
Last inspected October 13, 2026
5 inspections on record · average score 99

Most recent inspection (October 13, 2026): no individual violations are recorded in the published data.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

A100October 13, 2026No violations recorded

No individual violations are recorded for this inspection in the published data.

A96April 20, 20264 violations

Inspectors recorded 4 violations, 1 of them critical, involving temperature control, handwashing & hygiene and cleaning & sanitizing.

Critical (supporting)Warewashing facilities: installed, maintained, used; test strips.

Observed expired chlorine test strips for testing the concentration of chlorine in the kitchen dishwasher.

−1 point · Cited as “511-6-1.05(3)(h),(i),(j) - temperature measuring device, manual warewashing; sanitizing solutions, testing device (pf)”
RoutinePosted: permit/inspection/choking poster/handwashing.

Observed the most recent inspection report not posted for customers to view.

−1 point · Cited as “511-6-1.02(1)(d) - displaying of the inspection report (c)”
RoutineNonfood-contact surfaces clean.

Observed accumulation of fluid from the ventilation system of the freezer on the base of the unit.

−1 point · Cited as “511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)”
RoutinePhysical facilities installed, maintained, and clean.

Observed buildup of spillage and food particles on walls and floors in the main kitchen.

−1 point · Cited as “511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)”
A99November 24, 20251 violation

Inspectors recorded 1 violation involving facility upkeep.

RoutinePhysical facilities installed, maintained, and clean.

Observed buildup of spillage on walls and floor surrounding grill. The physical facilities shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products. PIC will have these locations cleaned.

−1 point · Cited as “511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)”
A100March 27, 2025No violations recorded

No individual violations are recorded for this inspection in the published data.

A100November 2, 2023No violations recorded

No individual violations are recorded for this inspection in the published data.

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit FSP-060-011669. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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