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ST. JOHN'S TOWERS

724 GREENE ST , AUGUSTA, GA 30901 · Health inspection record from Georgia Department of Public Health

B
83 / 100 · Good
Last inspected September 11, 2026

Most recent inspection (September 11, 2026): Inspectors recorded 4 violations, 4 of them critical, involving temperature control, cleaning & sanitizing and menu & labeling.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

B83September 11, 20264 violations

Inspectors recorded 4 violations, 4 of them critical, involving temperature control, cleaning & sanitizing and menu & labeling.

CriticalCorrected on siteProper cold holding temperatures.

Observed multiple food (cheese, sliced tomatoes, potato salad, and pea salad) being held above 41 degrees Fahrenheit in coolers and on countertop. COS- food was put on ice C/A: Maintain all food at 41 degrees Fahrenheit and below in all coolers.

−9 points · Cited as “511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)”
CriticalFood-contact surfaces: cleaned & sanitized.

Observed black buildup in ice shoot and around drink nozzles in lobby area. Observed pink buildup and a strand of hair in the bulk ice machine in the kitchen. Observed clean dishes stored with food debris on them in lobby area and kitchen. C/A: Clean. Increase cleaning frequency. Ensure food contact surfaces are properly washed, rinsed, sanitized, and air dried.

−4 points · Cited as “511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)”
CriticalRepeatFood properly labeled; original container.

Observed milk held past use-by date of 09/06/2026 in walk-in-cooler. C/A: Discard. Monitor use-by dates and discard when appropriate.

−3 points · Cited as “511-6-1.04(8)(b) - expired foods (p)”
Critical (supporting)Food properly labeled; original container.

Observed apple pie filling and chocolate cans stored with a dent in the storage area. Observed 4 packs of strawberries with mold-like substances in the walk-in-cooler. C/A: Discard. Monitor all foods' condition and put in separate pile.

−3 points · Cited as “511-6-1.07(4)(c) - segregation, distressed food segregated and properly located (pf)”

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit FSP-121-0291. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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