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Jamaica Jamaica Luxe LLC.
4801 OLD NATIONAL HWY , COLLEGE PARK, GA 30349 · Health inspection record from Georgia Department of Public Health
Most recent inspection (July 23, 2026): no individual violations are recorded in the published data. This restaurant scored as low as 74 on August 19, 2025 — see the full history below.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
B85July 23, 2026No violations recorded
No individual violations are recorded for this inspection in the published data.
This inspection deducted 15 points, but only 0 points are accounted for above — the published record for this visit is incomplete. See the full report at ga.healthinspections.us.
A99March 19, 20261 violation
Inspectors recorded 1 violation, 1 of them critical, involving cleaning & sanitizing.
Sanitizer wasn't used, mixed, or tested correctly.
−1 point · Item 1-6-1.05(2)(cc)A98September 2, 20251 violation
Inspectors recorded 1 violation involving permit & posting.
The current inspection report or permit wasn't posted where customers can see it.
−1 point · Item 1-6-1.02(1)(d)C74August 19, 20253 violations
Inspectors recorded 3 violations, 2 of them critical, involving permit & posting and food storage.
The current inspection report or permit wasn't posted where customers can see it.
−4 points · Item 1-6-1.03(4)(a)(b)(c)(e)(f)Clean-up of vomiting and diarrheal events(pf).
−4 points · Item 1-6-1.03(6)Food wasn't stored covered or protected from contamination.
−4 points · Item 1-6-1.04(4)(c)1(iv)This inspection deducted 26 points, but only 12 points are accounted for above — the published record for this visit is incomplete. See the full report at ga.healthinspections.us.
A98July 1, 20242 violations
Inspectors recorded 2 violations involving facility upkeep and cleaning & sanitizing.
Floors, walls, ceilings or fixtures were in disrepair or not cleaned often enough.
−1 point · Item 1-6-1.05(6)(a)Non-food surfaces and equipment weren't kept clean.
−1 point · Item 1-6-1.05(7)(a)2,3A95December 18, 20233 violations
Inspectors recorded 3 violations, 1 of them critical, involving temperature control, facility upkeep and cleaning & sanitizing.
Ready-to-eat food wasn't date-marked, so there's no way to tell when it should be thrown out.
−4 points · Item 1-6-1.04(6)(g)Floors, walls, ceilings or fixtures were in disrepair or not cleaned often enough.
−1 point · Item 1-6-1.05(6)(a)Non-food surfaces and equipment weren't kept clean.
−1 point · Item 1-6-1.05(7)(a)2,3Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit 1-32597. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.