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GeorgiaFulton County Sandy Springs

YALDA- Sandy Springs

6500 ARIA VILLAGE STE 500 , SANDY SPRINGS, GA 30328 · Health inspection record from Georgia Department of Public Health

A
92 / 100 · Excellent
Last inspected May 28, 2026
4 inspections on record · average score 97

Most recent inspection (May 28, 2026): Inspectors recorded 2 violations, 1 of them critical, involving temperature control and cleaning & sanitizing.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

A92May 28, 20262 violations

Inspectors recorded 2 violations, 1 of them critical, involving temperature control and cleaning & sanitizing.

Critical (supporting)Proper date marking and disposition.

Observed combined ready-to-eat potentially hazardous food (raw cod, raw salmon, raw chicken kabob, raw beef kabob, raw snapper, cheese, cooked wings, etc) held more than 24 hours not date marked according to earliest date of opening/preparation.

−4 points · Cited as “511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)”
RoutineFood-contact surfaces: cleaned & sanitized.

Observed black residue inside of ice machine in main kitchen.

−4 points · Cited as “null”
A100November 7, 2025No violations recorded

No individual violations are recorded for this inspection in the published data.

A99January 30, 20251 violation

Inspectors recorded 1 violation, 1 of them critical, involving cleaning & sanitizing.

Critical (supporting)Warewashing facilities: installed, maintained, used; test strips.

Facility could not provide test strips. Concentration of the sanitizing solution shall be accurately determined by using a test kit or other device. Pf.

−1 point · Cited as “511-6-1.05(6)(p) - warewashing equipment, determining chemical sanitizer concentration (pf)”
A96March 13, 20241 violation

Inspectors recorded 1 violation, 1 of them critical, involving handwashing & hygiene.

Critical (supporting)Corrected on siteAdequate handwashing facilities supplied & accessible.

Observed potatoes being in a container inside hand washing sink. A hand washing facility may not be used for purposes other than handwashing. Pf COS: PIC removed container from sink.

−4 points · Cited as “511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)”

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit FSP-060-010106. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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