KrudAlertKnow the score.

GeorgiaFulton County Union City

Mr. Krabs Hut

4720 JONESBORO RD STE 14 , UNION CITY, GA 30291 · Health inspection record from Georgia Department of Public Health

A
100 / 100 · Excellent
Last inspected February 23, 2026
6 inspections on record · average score 95

Most recent inspection (February 23, 2026): no individual violations are recorded in the published data.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

A100February 23, 2026No violations recorded

No individual violations are recorded for this inspection in the published data.

A100September 15, 2025No violations recorded

No individual violations are recorded for this inspection in the published data.

A96August 19, 20242 violations

Inspectors recorded 2 violations involving food storage and facility upkeep.

RoutineFood properly labeled; original container.

Observed Food items in storage containers were not identified with the common name of the food item. 511-6-1.04(4)(d) - Food Storage Containers Identified with Common Name of Food (C) (d) Food Storage Containers, Identified with Common Name of Food. Except for containers holding food that can be readily and unmistakably recognized, such as dry pasta, working containers holding food or food ingredients that are removed from their original packages for use in the food establishment, such as cooking oils, flour, herbs, potato flakes, salt, spices, and sugar shall be clearly and legibly identified, in English, with the common name of the food. PIC labeled bottles.

−3 points · Cited as “511-6-1.04(4)(d) - food storage containers identified with common name of food (c)”
RoutineAdequate ventilation and lighting; designated areas used.

Observed ventilation hood with grease build up. Ventilation Hood Systems, Adequacy. Ventilation hood systems and devices shall be sufficient in number and capacity to prevent grease or condensation from collecting on walls and ceilings. C/A: Informed PIC to increase frequency of cleaning to prevent build up.

−1 point · Cited as “511-6-1.05(3)(d) - ventilation hood system, adequacy, adequate to prevent grease & condensation build-up (c)”
A92February 1, 20242 violations

Inspectors recorded 2 violations involving temperature control and food storage.

RoutineCorrected on siteRepeatFood stored covered.

Observed various food items (beef, fried chicken wings, crabs, clamp, raw shrimps, and raw chicken) stored in walk-in cooler uncovered and are subject to contamination. Keep food covered in storage: When cooling as specified in DPH Rule 511-6-1-.04(6)(e)2.(ii), storing the food in packages, covered containers, or wrappings, except for loosely covered or uncovered containers in which food is being cooled should be protected from overhead or other sources of contamination. PIC covered foods.

−4 points · Cited as “511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)”
RoutineRepeatSingle-use/single-service articles: properly stored, used.

Observed single service/single use boxes stored on walk in cooler floor that allows for contamination. Single-service and single-use articles shall be stored in a clean, dry location where they are not exposed to splash, dust, or other contamination; and at least 6 inches (15 centimeters) above the floor. PIC moved stored boxes 6 inches above the floor.

−1 point · Cited as “511-6-1.05(10)(e)1&3 - single-service/single-use items stored 6" off floor in clean, dry location (c)”

This inspection deducted 8 points, but only 5 points are accounted for above — the published record for this visit is incomplete. See the full report at ga.healthinspections.us.

A91July 18, 20233 violations

Inspectors recorded 3 violations, 1 of them critical, involving temperature control, food storage and facility upkeep.

Critical (supporting)Ready-to-eat time/temperature control for safety food, date marking (pf).

Ready-to-eat food wasn't date-marked, so there's no way to tell when it should be thrown out.

−4 points · Item 1-6-1.04(6)(g)
RoutineCorrected on sitePackaged & unpackaged food, food stored covered(c).

Food wasn't stored covered or protected from contamination.

−4 points · Item 1-6-1.04(4)(c)1(iv)
RoutineVentilation hood system filters, designed to be readily removable for cleaning (c).

Ventilation was inadequate.

−1 point · Item 1-6-1.05(2)(j)
A92December 14, 2021No violations recorded

No individual violations are recorded for this inspection in the published data.

This inspection deducted 8 points, but only 0 points are accounted for above — the published record for this visit is incomplete. See the full report at ga.healthinspections.us.

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit FSP-060-008071. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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