Georgia › Glynn County › Brunswick
Knights of Columbus
4299 HWY 17 N , BRUNSWICK, GA 31520 · Health inspection record from Georgia Department of Public Health
Most recent inspection (December 18, 2025): no individual violations are recorded in the published data.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A100December 18, 2025No violations recorded
No individual violations are recorded for this inspection in the published data.
A100June 26, 2025No violations recorded
No individual violations are recorded for this inspection in the published data.
A97December 12, 20241 violation
Inspectors recorded 1 violation, 1 of them critical, involving handwashing & hygiene.
Observed facility had a hand sink in the main kitchen did not have an air gap to prevent backflow into the sink at time of this inspection.
−2 points · Cited as “511-6-1.06(2)(d) - backflow prevention, air gap (p)”A93June 13, 20242 violations
Inspectors recorded 2 violations, 2 of them critical, involving handwashing & hygiene and management & training.
Observed facility had a hand sink in the main kitchen did not have an air gap to prevent backflow into the sink at time of this inspection.
−2 points · Cited as “511-6-1.06(2)(j) - backflow prevention device when required (p)”Observed facility does not have a certified food protection manager working at the time of this inspection.
−4 points · Cited as “511-6-1.03(3)(a) - food safety manager certification (pf)”A94November 7, 20232 violations
Inspectors recorded 2 violations, 2 of them critical, involving cleaning & sanitizing and handwashing & hygiene.
Observed during the course of this inspection that the facility was cleaning food contact surfaces and tables with a bleach water solution that registered above 200ppm on test strips.
−4 points · Cited as “511-6-1.07(6)(e) - conditions of use (p, pf, c)”Observed during the course of this inspection that the facility 3 comp sink and hand sink in the main kitchen did not have any form of air gap to prevent backflow into these sinks.
−2 points · Cited as “511-6-1.06(2)(d) - backflow prevention, air gap (p)”Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit FS112-638. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.